نتایج جستجو برای: shiitake mushroom
تعداد نتایج: 8794 فیلتر نتایج به سال:
The aim of the current study was to investigate the anticariogenic potential of the (sub)fractions obtained from the edible mushroom shiitake (Lentinula edodes) in in vitro caries model. We used a modified constant depth film fermentor (CDFF) with pooled saliva as the inoculum and bovine dentin as a substratum. The test compounds were low molecular weight fraction (MLMW) of the shiitake extract...
Shiitake (Lentinula edodes (Berk.) Pegler) mushrooms have a reputation as a healthy food, in part from the abundance of different polysaccharides that may have functional food activities. However, the total polysaccharide content of mushrooms may not represent the functional food activity if they contain significant concentrations of starch. There are few reports characterizing the starch conte...
Lentinan, a ß-(1→3)-D-glucan isolated from the common edible mushroom, Lentinula edodes (Shiitake), is a biologically active macromolecule with a potential medical application towards immune functions. The immunomodulatory activities of ß-glucans depends on their degree of branching, conformation and the interand intra-molecular association of the polysaccharide. Up to now, there is a lack of u...
This paper presents the accumulation process of radioactive Cs in edible mushrooms. We here first report the direct accumulation pathway of radioactive Cs from contaminated wood logs to the fruit-bodies of shiitake mushrooms through the basal portion of the stipe. In this pathway, radioactive Cs is not transported through the hyphae. This pathway results in a high accumulation of radioactive Cs...
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