نتایج جستجو برای: thermophilic microflora

تعداد نتایج: 12239  

Journal: :Thorax 1991
J C Dalphin D Pernet G Reboux J Martinez A Dubiez T Barale A Depierre

Airborne contamination by thermophilic actinomycetes, micromycetes and Gram negative bacteria was determined on 34 dairy farms and related to fodder drying and storage methods. Eighteen farms had a barn drying system, eight with additional heating; the remaining 16 had traditional fodder storage methods. Three air samples were obtained for each farm with a six stage Andersen sampler. The thermo...

2011
Sompong O-Thong Poonsuk Prasertsan

Anaerobic sludge from palm oil mill effluent (POME) treatment plant was used as a source of inocula for the conversion of POME into hydrogen. Optimization of temperature and initial pH for biohydrogen production from POME was investigated by response surface methodology. Temperature of 60oC and initial pHof 5.5 was optimized for anaerobic microflora which gave a maximum hydrogen production of 4...

Journal: :Gut 2002
E Isolauri P V Kirjavainen S Salminen

Probiotic therapy is based on the concept of normal healthy microflora. The development of novel means of characterising the gut microflora, in particular those based on the different levels of conservation in the ribosomal RNA sequences of different genera, have opened up new angles on the role of the gut microflora in health and disease. Components of the human intestinal microflora or organi...

Journal: :Bioscience, biotechnology, and biochemistry 2006
Junkui Piao Yumiko Kawahara-Aoyama Takashi Inoue Shuji Adachi

The bacteriostatic activities of monoacyl sugar alcohols with different acyl chains and hydrophilic heads were examined against some thermophilic sporeformers. Monomyristoyl erythritol and xylitol efficaciously suppressed their spore development. The number and orientation of the hydroxyl groups also played important roles in this activity, and monomyristoyl xylitol exhibited the highest activi...

Journal: :Journal of food science 2009
C-A Hwang S Sheen

Smoked salmon contaminated with Listeria monocytogenes has been implicated in foodborne listeriosis. The objectives of this study were to model the growth characteristics and examine the growth relationship of L. monocytogenes and native microflora in smoked salmon. Smoked salmon samples with a native microflora count of 2.9 log(10) CFU/g were inoculated with a 6-strain mixture of L. monocytoge...

Journal: :Molecular biology and evolution 2001
J H McDonald

Asymmetrical patterns of amino acid substitution in proteins of organisms living at moderate and high temperatures (mesophiles and thermophiles, respectively) are generally taken to indicate selection favoring different amino acids at different temperatures due to their biochemical properties. If that were the case, comparisons of different pairs of mesophilic and thermophilic taxa would exhibi...

Journal: :Journal of microbiological methods 2001
J Kozdrój J D van Elsas

Until recently, our understanding of microbial community development in soil ecosystems exposed to different inorganic and organic pollutants has been limited to culturable microorganisms because of the techniques available. The discovery that most soil microorganisms are non-culturable but potentially viable and metabolically active accelerated the application of different culture-independent ...

Journal: :Memorias do Instituto Oswaldo Cruz 1996
E Sancho M Caballero I Ruíz-Martínez

The microflora associated to furuncular lesions, larvae and pupae of Dermatobia hominis, as well as the relationships between parasite, host and microflora associated, as a comprehensive microsystem, has been studied. One hundred and two furuncular myiasis due to D. hominis larvae in several breeds of cattle were studied and the following bacterial species were significant: Staphylococcus aureu...

Journal: :iranian journal of applied animal science 2014
s. yakhkeshi p. shawrang s. rahimi

the effects of selko-ph (s; 1 ml/l drinking water); termin-8 (t; 2 kg/ton feed) and neogermicin (n; 2 l/ton feed) on gastrointestinal tract (git) ph, microbial population, ileal digestibility and broiler performance were investigated. the lowest feed intake (fi) was attained by chickens fed diets supplemented with s group in all periods (p

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید