To study Assessing the impact of tillage practices on soil carbon losses dependents it is necessary to describe the temporal variability of soil CO2 emission after tillage. It has been argued that large amounts of CO2 emitted after tillage may serve as an indicator for longer-term changes in soil carbon stocks. Here we present a two-step function model based on soil temperature and soil moistur...

A phone survey was administered to 1,195 growers in six states (Illinois, Indiana, Iowa, Mississippi, Nebraska, and North Carolina). The survey measured producers’ crop history, perception of glyphosate-resistant (GR) weeds, past and present weed pressure, tillage practices, and herbicide use as affected by the adoption of GR crops. This article describes the changes in tillage practice reporte...

Tillage information is crucial for environmental modeling as it directly affects evapotranspiration, infiltration, runoff, carbon sequestration, and soil losses due to wind and water erosion from agricultural fields. However, collecting this information can be time consuming and costly. Remote sensing approaches are promising for rapid collection of tillage information on individual fields over...

Tillage practices affect soil microorganisms, which in turn influence many processes essential to the function and sustainability of soil. In this study, the changes in soil microbial biomass and community composition in response to conventional tillage (CT, moldboard plowing and post-harvest residue removal) and no-tillage (NT) practices were examined during a maize (Zea mays L.) growing seaso...

Maintenance and improvement of soil quality in continuous cropping systems is critical to sustaining agricultural productivity and environmental quality for future generations. This review focuses on lessons learned from long-term continuous cropping experiments. Soil organic carbon (SOC) is the most often reported attribute from long-term studies and is chosen as the most important indicator o...

No-till acreage has increased in recent years, but many farmers alternate no-till with other tillage practices, limiting public and private benefits from sustained no-till adoption. Revealed preference data are used in an ordered logit regression analysis to determine the effect of soil characteristics, climate, regions, farm characteristics, and producer demographics on producers’ choices to u...

Soil microorganisms are important for climate regulation as well as for plant nutrition. In agricultural soils the microorganisms are affected by management choices, like which type of tillage that is used. Moldboard plowing, the most common tillage practice, increases mineralization which leads to soil organic carbon (SOC) loss, and may thus reduce soil quality. Conservation tillage practices ...

A field study was carried out to evaluate the effects of tillage practices on soil physical properties in Mwala district, Eastern Kenya, during the long rains (LR) and short rains (SR) of 2012/13. The treatments were disc ploughing (DP), disc ploughing and harrowing (DPH), ox-ploughing (OX), subsoiling-ripping (SSR), hand hoeing with tied ridges (HTR), hand hoeing only (H). These were investiga...

Different agricultural practices may have substantial impacts on crop physiology and yield. However, it is still not entirely clear how multiple agricultural practices such as tillage, biochar and different nutrient applications could influence corn physiology and yield. We conducted a three-year field experiment to study the responses of corn physiology, yield, and soil respiration to six diff...

BACKGROUND Changes in agricultural practices-notably changes in crop varieties, application of fertilizer and manure, rotation and tillage practices-influence how much and at what rate carbon is stored in, or released from, soils. Quantification of the impacts of land use on carbon stocks in sub-Saharan Africa is challenging because of the spatial heterogeneity of soil, climate, management cond...