نتایج جستجو برای: topical proton affinity

تعداد نتایج: 204988  

Journal: :Applied and environmental microbiology 1997
C Parker R W Hutkins

Listeria monocytogenes transported glucose by a high-affinity phosphoenolpyruvate-dependent phosphotransferase system and a low-affinity proton motive force-mediated system. The low-affinity system (Km = 2.9 mM) was inhibited by 2-deoxyglucose and 6-deoxyglucose, whereas the high-affinity system (Km = 0.11 mM) was inhibited by 2-deoxyglucose and mannose but not 6-deoxyglucose. Cells and vesicle...

Journal: :Physical chemistry chemical physics : PCCP 2016
Yi Wang Xinxing Zhang Svetlana Lyapustina Michael M Nilles Shoujun Xu Jacob D Graham Kit H Bowen John T Kelly Gregory S Tschumper Nathan I Hammer

The prospect that protons from water may be transferred to N-heterocyclic molecules due to the presence of an excess electron is studied in hydrated azabenzene cluster anions using anion photoelectron spectroscopy and computational chemistry. In the case of s-triazine (C3H3N3), which has a positive adiabatic electron affinity, proton transfer is not energetically favored nor observed experiment...

2017
Z. Marković

The reaction mechanisms by which antioxidants can exert their activity are: hydrogen atom transfer (HAT), proton coupled electron transfer (PCET), sequential proton loss electron transfer (SPLET), single electron transfer proton transfer (SET-PT), radical adduct formation, and sequential proton loss hydrogen atom transfer. The antioxidative activity of different compounds (flavones, flavonols, ...

2013
J. T. Koskinen

Je re T. K oskinen Molecular Physics Laboratory. Department of Physics, POB 9, FIN-00014 University of Helsinki, Finland Z. Naturforsch. 53b, 386-392 (1998); received November 21, 1997 Proton Affinity, Gas Phase Basicity, Acid Dissociation Constant The structures of glyoxal bis(amidinohydrazone) (GBG) free base and glyoxal bis(amidinohydrazonium) monocation and dication were calculated quantum ...

2004
G. Marius CLORE Angela M. GRONENBORN Colin MITCHINSON

The glycosidic bond torsion angles and the conformations of the ribose of MgZCATP, Mg2+ADP and Mg2+AdoPP[NH]P (magnesium adenosine 5'[/?,pimido] triphosphate) bound to Ca2+ATPase, both native and modified with fluorescein isothiocyanate (FITC), in intact sarcoplasmic reticulum have been determined by the measurement of proton-proton transferred nuclear Overhauser enhancements by 'H-NMR spectros...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان آذرباییجان شرقی - دانشگاه پیام نور مرکز تبریز - دانشکده علوم 1388

چکیده ندارد.

Journal: :The Biochemical journal 2006
Hiroki Osawa Gary Stacey Walter Gassmann

A group of OPTs (oligopeptide transporters) exclusively identified in plants and fungi are proposed to transport oligopeptides and derivatives of three to six amino acids in length, but their transport mechanisms and biological functions are poorly understood. We expressed the Saccharomyces cerevisiae (yeast) OPT ScOPT1 and five Arabidopsis thaliana AtOPTs in Xenopus laevis oocytes for two-elec...

2011
Anna C. Haagsma Ioana Podasca Anil Koul Koen Andries Jerome Guillemont Holger Lill Dirk Bald

Infections with Mycobacterium tuberculosis are substantially increasing on a worldwide scale and new antibiotics are urgently needed to combat concomitantly emerging drug-resistant mycobacterial strains. The diarylquinoline TMC207 is a highly promising drug candidate for treatment of tuberculosis. This compound kills M. tuberculosis by binding to a new target, mycobacterial ATP synthase. In thi...

Journal: :Applied and environmental microbiology 2004
Mickel L A Jansen Pascale Daran-Lapujade Johannes H de Winde Matthew D W Piper Jack T Pronk

Prolonged cultivation (>25 generations) of Saccharomyces cerevisiae in aerobic, maltose-limited chemostat cultures led to profound physiological changes. Maltose hypersensitivity was observed when cells from prolonged cultivations were suddenly exposed to excess maltose. This substrate hypersensitivity was evident from massive cell lysis and loss of viability. During prolonged cultivation at a ...

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