نتایج جستجو برای: total antioxidant activity taa

تعداد نتایج: 1898286  

Journal: :research journal of pharmacognosy 2014
h. hajimehdipoor a.r. gohari y. ajani s. saeidnia

herbal medicines can be used as the potential sources of anti-oxidative compounds to help the treatment of diseases associated to oxidative stress. in this paper, the ferric reducing antioxidant power (frap) activity of four lamiaceae herbal extracts, which traditionally applied in oxidative stress related diseases, has been evaluated and total phenolics contents of these extracts determined by...

Journal: :avicenna journal of phytomedicine 0
sara jelodarian faculty of agriculture and natural sources, science and research branch, islamic azad university, tehran, i. r. iran abdolrasoul haghir ebrahimabadi essential oils research institute, university of kashan, kashan, i. r. iran ahmad khalighi faculty of agriculture and natural sources, science and research branch, islamic azad university, tehran, i. r. iran hossain batooli isfahan research center of natural resources, kashan station, kashan, i. r. iran

objective: antioxidants are considered as the main factors in the inhibition of unwanted oxidation reactions. materials and methods: in this research the antioxidant potential of the fresh fruits of 4 cultivars (a to d) of malus domestica (m. domestica) cultivated in the kashan, qamsar area was evaluated. the antioxidant activity of the samples were evaluated using two complementary antioxidant...

2017
MUHAMMAD AJAIB ZUBARIA ASHRAF FAHEEM SIDDIQUI

The study was carried out to investigate the antimicrobial, antioxidant potential and the qualitative and quantitative phytochemical analysis of the bark and leaf of Cocculus laurifolius DC. by using polar and non-polar solvents, i.e. Petroleum ether, Chloroform, Methanol and distilled water. Chloroform bark extracts showed maximum % yield. Antimicrobial activity was determined by using 4 bacte...

2009
Ryszard Amarowicz Isabell Estrella Teresa Hernández Montserrat Dueñas Agnieszka Troszyńska Kosińska Agnieszka Ronald B. Pegg

Phenolic compounds were extracted from red lentil seeds using 80% (v/v) aqueous acetone. The crude extract was applied to a Sephadex LH-20 column. Fraction 1, consisting of sugars and low-molecular-weight phenolics, was eluted from the column by ethanol. Fraction 2, consisting of tannins, was obtained using acetone-water (1:1; v/v) as the mobile phase. Phenolic compounds present in the crude ex...

2009
Muhammad ARFAN Hazrat AMIN Magdalena KARAMAĆ Agnieszka KOSIŃSKA Wiesław WICZKOWSKI Ryszard AMAROWICZ

Arfan M., Amin H., Karamać M., Kosińska A., Wiczkowski W., Amarowicz R. (2009): Antioxidant activity of phenolic fractions of Mallotus philippinensis bark extract. Czech J. Food Sci., 27: 109–117. Phenolic compounds were extracted from Mallotus philippinensis bark using methanol. Six fractions (I–VI) were separated from the extract on a Sephadex LH-20 column using ethanol and acetone-water as t...

Journal: :research in molecular medicine 0
ali asghar yoonesi durdi qujeq mohsen esmaili farideh feizi

background: there are many reports regarding to effects of granulocyte colony-stimulating factor (g-csf) and stem cell factor (scf)alone in liver repair .but conflicting data have been reported regarding the role of growth factors such as g-csf and scf in the liver regeneration system. also, there is not such data regarding to effects of co-administration both of g-csf and scf in the liver dama...

Journal: :journal of ornamental plants 2014
elham samieiani hossein ansari

stress management is considered as an important factor in nowadays landscape. therefore this research was conducted using a factorial experiment based on a randomized completely design with regulated deficit irrigation at four levels (100, 75, 50, and 25% of lawn irrigation requirement) and three replicates to evaluate some biochemical and physiological traits on four groundcover plants (lolium...

Journal: :avicenna journal of phytomedicine 0
faride hesam faculty of food science, islamic azad university, shahreza branch, isfahan, shahreza, i. r. iran gholam reza balali department of potato research biotechnology, university of isfahan, i. r. iran reza taheri tehrani department of potato research biotechnology, university of isfahan, i. r. iran

objectives: potato (solanum tuberosum l.), as a whole food, contains high levels of vitamins and important antioxidants including phenolic acids, carotenoids and flavonoids. the objective of this study was to determine the total phenolic content and antioxidant activities of three common potatoes (solanum tuberosum) cultivars in iran i.e., savalan, agria and sante. materials and methods: phenol...

Journal: :journal of medicinal plants and by-products 0

phytochemical constituents, such as total phenol, allicin and pyrovic acid as well as antioxidant activity of thirteen ecotypes of allium hirtifolium boiss. from different regions of iran were evaluated. average contents of total phenol, allicin and pyrovic acid of bulbs extracts per g fresh weight were 0.647 mg gallic acid equivalent (gae), 2.127 mg and 84.412 µmol, respectively and antioxidan...

Journal: :Journal of Horticultural Sciences 2022

Moringa oleifera Lam. is an incredible plant because of vital nutrients such as minerals, vitamins and phytochemicals. The present work focused on studying the optimization quality attributes retention in moringa flowers a freeze dryer (FD). Because conventional drying process takes more time energy which will affect product safety. Response surface methodology (RSM) was employed to optimize ef...

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