Clovers (genus Trifolium) are a large and widespread genus of legumes. A number of clovers are of agricultural importance as forage crops in grassland agriculture, particularly temperate areas. White clover (Trifolium repens L.) is used in grazed pasture and red clover (T. pratense L.) is widely cut and conserved as a winter feed. For the diploid red clover, genetic and genomic tools and resour...

Pasture productivity in the Mediterranean region depends mainly on soil water deficit. Subterranean clover originates from and is adapted to areas with hot dry summers. The response of Subclover drought was studied greenhouse subjected three soils - levels: 100% (control), 50 25% field capacity (FC). After 70 days deficit treatment, our results showed that increasing levels constraint resulted ...