نتایج جستجو برای: watermelon juice
تعداد نتایج: 17195 فیلتر نتایج به سال:
Fruits and vegetables are among the most important foods of mankind because their nutritive indispensable effect in management health. A wide range drinks can be made using extracted fruit juice or pulp as base material. This research aimed at determining some quality attributes pineapple-watermelon-golden melon spiced with ginger optimization technique. Ginger, watermelon, golden pineapple was...
This research was conducted to determine the effect of kweni mango juice addition and percentage Carboxymethyl Cellulose (CMC) on physicochemical characteristics watermelon albedo fruitghurt. The used completely randomized design with two factors, i.e (12.5%, 15.0%, 17.5%) (0.3%, 0.5%, 0.7%). results showed that had highly significant ash content, vitamin C total lactic acid bacteria, viscosity...
In this article, the concentration of watermelon juice by HR98PP membrane was investigated at 30 and 40 bar operating pressure. The semi-empirical model permeate flux determined. predominant fouling mechanism in found to be complete blocking Hermia's model. Recovery yield content total solid, lycopene antioxidant capacity concentrate analyzed. Results indicated that, exhibited higher effectiven...
Inactivation mechanism of supercritical carbon dioxide (SC-CD) combination with Thymbra spicata essential oil (TEO) treatments on bacteria in tryptone soy broth (TSB) and juices was investigated. Salmonella Typhimurium significantly inactivated by 3.45 5.55 logs after SC-CD+TEO treatment TBS for 35 min at 7.6 10.13 MPa respectively. Klebsiella pneumoniae showed higher resistance to than other t...
Grafting watermelon onto bottle gourd rootstock is commonly used method to generate resistance to Fusarium oxysporum f. sp. niveum (FON), but knowledge of the effect of the root exudates of grafted watermelon on this soil-borne pathogen in rhizosphere remains limited. To investigate the root exudate profiles of the own-root bottle gourd, grafted-root watermelon and own-root watermelon, recircul...
The present study was to evaluate the effectiveness of watermelon extract in reduction blood pressure among hypertensive clients selected villages at Thiruvallur Mappedu. A quantitative research approach and quasi experimental design adopted for this study. In 60 which one group 30 is control by using convenient sampling technique. self structured questionnaire method used. Experimental receive...
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