نتایج جستجو برای: zinc enriched yeast

تعداد نتایج: 219946  

زارع, صمد, عسگری, ثریا, مناف فر, رامین, نجد گرامی, ابراهیم,

Nowadays, nanoparticles (NPs) have the great potential application in different industries. Among all NPs, titanium dioxide NPs is the biggest ecotoxicological and ecophysiology concerns due to the increase of anthropogenic input into the aquatic ecosystems. In this study, the effects of titanium dioxide NPs enriched yeast on the growth, survival; digestive enzymes activity and lipid metabolism...

Journal: :The Journal of nutrition 2000
I J Griffin J C King S A Abrams

Maintaining optimal zinc status is important for normal growth and development in children, but minimal data are available regarding zinc metabolism in this age group. Our objectives were to utilize stable isotope-based compartmental modeling techniques to investigate zinc metabolism in healthy children; to expand a current stable isotope-based model to include red blood cell data; and to compa...

Journal: :The Journal of biological chemistry 1993
C A Milne J Segall

TFIIIA, a site-specific DNA-binding protein containing nine zinc finger motifs, is an RNA polymerase III transcription factor responsible for the assembly of a transcription complex on the 5 S RNA gene. We have analyzed the effect of deleting various regions of yeast TFIIIA on its ability to bind to the internal control region of the yeast 5 S RNA gene, to recruit TFIIIC into the TFIIIA.DNA com...

2009
Chiou Ling Chang

Several yeasts and yeast products were tested in adult diets for the medfly Ceratitis capitata (Wiedemann), oriental fruit fly Bactrocera dorsalis (Hendel), and melon fly, Bactrocera curcurbitae (Coquillett) (Diptera: Tephritidae) and in larval liquid diet for mass-rearing B. dorsalis. Three hydrolyzed brewer's yeasts (FNILS65, FNI200 and FNI210), one glutamine enriched yeast (GSH), one vitamin...

Journal: :Genetics 2000
D S Yuan

The biochemistry of human nutritional zinc deficiency remains poorly defined. To characterize in genetic terms how cells respond to zinc deprivation, zinc-regulated genes (ZRG's) were identified in yeast. Gene expression was probed using random lacZ reporter gene fusions, integrated by transposon tagging into a diploid genome as previously described. About half of the genome was examined. Cells...

Journal: :Nucleic acids research 2002
Patrick J Daniels Doug Bittel Irina V Smirnova Dennis R Winge Glen K Andrews

The zinc finger protein, metal response element-binding transcription factor-1 (MTF-1) regulates the expression of genes in response to metal ions and oxidative stress. The precise mechanisms by which this occurs are not understood. To further examine this problem, mouse MTF-1 was expressed in Saccharomyces cerevisiae and tested for the ability to activate metal response element-driven reporter...

2009
Chang-Yi Wu Janet Steffen David J. Eide

Zinc deficiency causes oxidative stress in many organisms including the yeast Saccharomyces cerevisiae. Previous studies of this yeast indicated that the Tsa1 peroxiredoxin is required for optimal growth in low zinc because of its role in degrading H(2)O(2). In this report, we assessed the importance of other antioxidant genes to zinc-limited growth. Our results indicated that the cytosolic sup...

Journal: :Nutrition 2003
Hubert W Lopez Virgile Duclos Charles Coudray Virginie Krespine Christine Feillet-Coudray Arnaud Messager Christian Demigné Christian Rémésy

OBJECTIVE We compared the effects of different kinds of bread fermentation on mineral bioavailability. METHODS Wistar rats were fed one of the following experimental diets for 21 d: control, reconstituted whole wheat flour (white flour plus bran), yeast bread, and sourdough bread. The apparent mineral absorption and intestinal fermentation were measured in each animal. RESULTS Phytate conte...

Journal: :The Journal of biological chemistry 1960
J H KAGI B L VALLEE

The role of zinc in the catalytic action of yeast alcohol dehydrogenase has been studied through the kinetics of the inhibition of activity by chelating agents (I), particularly l,lO-phenanthroline (2-4). In aqueous solution the complexes of 1, lo-phenanthroline with Zn++ ions exhibit characteristic absorption spectra, as do the complexes of this agent with the zinc atoms of yeast alcohol dehyd...

2012
Juliane Claus Andrés Chavarría-Krauser

In yeast (Saccharomyces cerevisiae) and plant roots (Arabidopsis thaliana) zinc enters the cells via influx transporters of the ZIP family. Since zinc is both essential for cell function and toxic at high concentrations, tight regulation is essential for cell viability. We provide new insight into the underlying mechanisms, starting from a general model based on ordinary differential equations ...

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