Underutilised crops represent an important component of agro-biodiversity with potential to contribute to climate change adaptation, food security and sovereignty in poor rural areas. However, despite emerging research interest, they continue to occupy the peripheries of mainstream agriculture. There is a need to consolidate the gains made and propose a coherent strategy for translating underut...

Adaptation can be a key factor that will shape the future severity of climate change impacts on food production. The objective of this study was to assess the suitability of an agro-ecological approach based on various techniques as potential adaptation strategy in organic horticultural systems. A long-term field experiment was set up in Southern Italy, combining: (i) appropriate soil surface s...

The Colombian National Federation of Coffee Growers (FNC) conducted an agro-ecological zoning study based on climate, soil, and terrain of the Colombian coffee-growing regions (CCGR) located in the tropics, between 1° and 11.5° N, in areas of complex topography. To support this study, a climate baseline was constructed at a spatial resolution of 5 km. Twenty-one bioclimatic indicators were draw...

Cowpea [(Vigna unguiculata L.) Walp. (Fabaceae)] is the most important food legume grown throughout West Africa. The seeds of this legume protein source are the least expensive for most African populations. However, cowpea production is severely limited by the losses (60-70%) caused by Callosobruchus maculatus F. (Coleoptera: Bruchidae). Whereas many studies have been devoted to the ecology of ...

India is gifted with heterogeneous landforms and variety of climatic conditions such as the lofty mountains, the raverine deltas, high altitude forests, peninsular plateaus, variety of geological formations endowed with temperature varying from arctic cold to equatorial hot, and rainfall from extreme aridity with a few cms (<10 cm) to perhumid with world’s maximum rainfall (1120 cm) of several ...

AGRO100 (also known as AS1411) is a G-rich oligonucleotide that has long been established as a potent anti-cancer aptamer. However, the structure of AGRO100 remained unresolved, due to the co-existence of multiple different G-quadruplex conformations. We identified a DNA sequence named AT11, derived from AGRO100, which formed a single major G-quadruplex conformation and exhibited a similar anti...

This study presents a methodology for risk analysis and assessment of drought disaster to agricultural production in the maize-growing area of Songliao Plain of China based on Geographical Information Systems (GIS) from the viewpoints of climatology, geography, disaster science, and environmental science and so on. Crop yield–climate analysis and regression analysis were employed to analyze and...

In the current investigation, evaporation and transpiration potential were also estimated by means of FAO Penman- Monteith evapotranspiration estimation method and Deviation from Optimum Percentage (DOP) technique by climatic elements (min-max temperature, relative humidity, wind speed and radiation) during at least 10 years statistical period regarding sunflower phenological conditions in Kurd...

The potential impacts of climate change are expected to reshape the patterns of demand and supply of water for agriculture, therefore the assessment of the impacts of climate change on agricultural water consumption will be essential. The water footprint provides a new approach to the assessment of agricultural water consumption under climate change. This paper provides an analysis of the impac...