Two extremely urgent problems of biological and agronomic research nowadays are ensuring an optimal balance between usage natural resources to meet rapidly growing needs for food production preservation biodiversity. It is also important extend the genetic diversity main crop varieties in agroecosystems. At same time, modern should be characterized by a combination high yield preserving stabili...

Abstract In agriculture, agroclimatic zoning procedures through geographic information systems provide producers, technical assistants, decision‐makers, and investors with land‐use planning decision‐making tools. This study aims at identifying delimiting areas suitable for the cultivation of rubber [ Hevea brasiliensis Willd. ex A. Juss.) Müll. Arg.] in Colombia, using species requirements a sc...

Mapping of Schmidt-Ferguson Climate Classification and Agroclimate Suitability Red Chili Plant (Capsicum annuum) in Bali Province. tends to be dynamic changes continuously, as well climate elements that continue change an area. Along with increasing rain gauge posts, the possibility types based on classification is inevitable. Thus, it necessary map Province data from 1991-2020 provide overview...

Quinoa ( Chenopodium quinoa Willd.) is a herbaceous C 3 crop that has demonstrated resilience in regions concurrently affected by climate change and food insecurity, such as sub-Saharan Africa (SSA). The photosynthetic rate productivity of crops are enhanced under increasing CO 2 concentrations. We looked at future trends SSA to estimate their impacts on yields Burkina Faso. Climate projections...

The drug yielding potential of turmeric (Curcuma longa L.) is largely due to the presence of phyto-constituent 'curcumin.' Curcumin has been found to possess a myriad of therapeutic activities ranging from anti-inflammatory to neuroprotective. Lack of requisite high curcumin containing genotypes and variation in the curcumin content of turmeric at different agro climatic regions are the major s...

This study ascertained the influence of farmers’ perceptions climate change effects and their household characteristics on choice adaptation technologies they adopt. The survey relied mainly institutional primary data for its analysis. Primary was obtained from arable crop farmers using a set structured questionnaires administered in multi-stage, stratified random sampling manner. Sixty (60) we...

Goal. Agroclimatic and agroecotoxicological zoning of the territory Ukraine in order to justify ecologically safe zonal systems chemical protection against harmful organisms, their optimization adaptation changes climatic conditions phytosanitary state agrocenoses different soil-climatic zones Ukraine.
 Methods. Analytical-synthetic experimental methods were used research. Literary sources...