نتایج جستجو برای: allergens

تعداد نتایج: 11840  

Journal: :Austin journal of allergy 2022

Asthma is one of the chronic lung diseases that cause shortness breath and suffocation in airways due to involvement causes many problems affected person by reducing oxygen supply body. One main asthma allergens, which environmental allergens disease people with susceptibility asthma. Common therapies available do not have ability definitively treat improve breathing removing airway obstruction...

Journal: :Kvasny Prumysl 2010

Journal: :Postępy Higieny i Medycyny Doświadczalnej 2014

Journal: :Allergologie select 2021

Alireza Mahdaviani Anoushiravan Kazemnejad Babak Saboury Maryam Mahlooji Rad Masoud Movahedi Mohammad Gharagozlou, Mostafa Moin, Negar Foroughi Raheleh Shokouhi Shoormasti, Rozita Akramian Safoora Hosseini Zahra Pourpak,

Background: The prevalence of allergic diseases has risen in the last decades. The objective of this study was to determine the common allergens in children via the skin prick test.Methods: This cross-sectional study recruited 313 allergic children (4 months to 18 years old) referred to the Asthma and Allergy Clinic of Children’s Medical Center in Tehran. A questionnaire containing demographic ...

2016
Andreas L. Lopata Jörg Kleine-Tebbe Sandip D. Kamath

Shellfish belongs to "The Big 8" food groups causing allergy, which often does not outgrow during childhood. Shellfish is one of the main food allergens in adults and constitutes a diverse group of species subdivided into crustaceans and mollusks, which seem to include similar but also different allergens. Several pan-allergens are characterized in detail, including tropomyosin and arginine kin...

Abdol-Reza Varasteh, Hanieh Ketabdar, Malihe Moghadam, Mojtaba Sankian, Reza Falak,

Background: Allergens are mostly composed of glycoprotein structures. It is believed that glycan-specific antibodies may lead to false-positive reactions in immunoassays. In this study we investigated the glycosylation state of grape allergens as well as the presence of antibodies to cross-reactive carbohydrate determinants (anti-CCDs) in sera from grape-sensitive individuals. Methods: Grape...

2010
paUl C pOTTEr

Aero-allergens in South Africa that are also encountered around the world are listed in Table I. In addition to this wide range of common aero-allergens, South Africans are also exposed to a full range of food allergens, some of which, e.g. perlemoen (Haliotis midae) and other seafood allergens, are unique to this region. Some may also be encountered during food processing. This review focuses ...

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