نتایج جستجو برای: arbuscular mycorrhiza

تعداد نتایج: 6095  

Journal: :Agronomy for Sustainable Development 2015

2015
S. K. DWIVEDI RAM GOPAL

Mycorrhizae are obligate fungi that predominate in the roots and soil of higher plants. They form association with plant roots in a host-non specific manner. Seven types of mycorrhizae have been known i.e. arbuscular, ecto, arbutoid, ectendo, ericoid, monotropoid and orchidaceous mycorrhizae. Out of these, arbuscular and ectomycorrhizae are the most abundant and wide spread. They promote plant ...

Journal: :Current opinion in plant biology 2000
M Parniske

Plant cells engage in mutualistic and parasitic endosymbioses with a wide variety of microorganisms, ranging from Gram-negative (Rhizobium, Nostoc) and Gram-positive bacteria (Frankia), to oomycetes (Phytophthora), Chytridiomycetes, Zygomycetes (arbuscular mycorrhizal fungi) and true fungi (Erysiphe, ascomycete; Puccinia, basidiomycete). Endosymbiosis is characterised by the 'symbiosome', a com...

2009
Anne Pietikäinen Jari Haimi Anssi Lensu Timo Marjomäki Varpu Marjomäki

Pietikäinen, Anne Arbuscular mycorrhiza, resource availability and belowground interactions between plants and soil microbes Jyväskylä: University of Jyväskylä, 2009, 38 p. (Jyväskylä Studies in Biological and Environmental Science ISSN 1456-9701; 200) ISBN 978-951-39-3555-9 (PDF), 978-951-39-3514-6 (nid.) Yhteenveto: Arbuskelimykorritsa, resurssien saatavuus ja maanalaiset kasvien ja mikrobien...

Raouf Seyed Sharifi, Razieh Khalilzadeh Soraya Soltanmoradi

This research was conducted to evaluate effects of mycorrhiza fungi and nano zinc oxide on agro physiological traits of wheat under salinity stress based on factorial experiment according complete randomized block design with three replications under greenhouse condition at 2014. Treatments included salinity in three levels [no-salt (S0) or control, salinity 40 (S1) and 80 (S2) mM NaCl], two le...

Journal: :Frontiers in soil science 2022

Arbuscular mycorrhizal fungi are major components of soil microbiota and mainly interact with other microorganisms in the rhizosphere. Mycorrhiza establishment impacts plant physiology some nutritional physical properties rhizospheric soil. These effects alter development root or mycorrhizas resulting from activity microorganisms. The rhizosphere plants (mycorrhizosphere), is inhabited by large...

2013
A. Bahrani J. Pourreza M. Hagh Joo

In order to evaluate the effects of inoculants and chemical fertilizer on quantitative and qualitative yield, a bread wheat cultivar treated with Azotobacter, arbuscular mycorrhiza fungi (AMF) and nitrogen sources by using split plot on the basis of randomized complete block design with three replications in Fars Agricultural Research Station during 2007-2008. Main plots consisted of nitrogen f...

Journal: :Plant physiology 2015
Mélanie K Rich Martine Schorderet Laure Bapaume Laurent Falquet Patrice Morel Michiel Vandenbussche Didier Reinhardt

Arbuscular mycorrhiza (AM) is a mutual symbiosis that involves a complex symbiotic interface over which nutrients are exchanged between the plant host and the AM fungus. Dozens of genes in the host are required for the establishment and functioning of the interaction, among them nutrient transporters that mediate the uptake of mineral nutrients delivered by the fungal arbuscules. We have isolat...

Journal: :Applied and environmental microbiology 1982
J M Barea C Azcón-Aguilar

Glomus mosseae, a representative species of Endogonaceae (Phycomycetes) able to form vesicular-arbuscular mycorrhiza, was investigated for phytohormone production. Spores of G. mosseae were axenically germinated in water, and the resultant mycelial growth was assayed by standard procedures for extracting plant hormones from microbial cultures. Paper partition chromatography and specific bioassa...

2012
Robin Duponnois Ezekiel Baudoin Jean Thioulouse Mohamed Hafidi Antoine Galiana

Mycorrhizal fungi constitute a key functional group of soil biota that greatly contribute to productivity and sustainability of terrestrial ecosystems. These are ubiquitous components of most of the ecosystems throughout the world and are considered key ecological factors in governing the cycles of major plant nutrients and in sustaining the vegetation cover (van der Hejden eta!. 1998; Requena ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید