نتایج جستجو برای: areca catechu l

تعداد نتایج: 618933  

2011
Saira S Mirza Kashif Shafique Priya Vart Moin I Arain

BACKGROUND Areca nut is the seed of fruit oriental palm known as Areca catechu. Many adverse effects of nut chewing have been well documented in the medical literature. As these nuts are mixed with some other substances like tobacco and flavouring agents, it has been hypothesized that it might also cause some dependency symptoms among its users. Therefore, the objective of this study was to inv...

Journal: :Asian Pacific journal of cancer prevention : APJCP 2011
Manoj P Rai Karadka Ramdas Thilakchand Princy L Palatty Prathima Rao Suresh Rao Harshith P Bhat Manjeshwar Shrinath Baliga

Since antiquity, Piper betel Linn (betel vine; family Piperaceae) has been an important medicinal agent in the various traditional and folk systems of medicine in Southeast Asia countries. The leaves are the most valued plant part and in the past were routinely used as a chewing agent to prevent halitosis. The leaves are also supposed to harden the gum, conserve the teeth and to prevent indiges...

Journal: :Kathmandu University medical journal 2014
J Tak N Gupta R Bali

Areca quid chewing related oral mucosal lesions are potential hazard to a large population worldwide. Commercially freeze dried products such as pan masala, guthka and mawa have high concentration of areca nut per chew and appear to cause OSMF more rapidly than by self prepared conventional betel quid that contain smaller amounts of areca nut. The basic constituent of areca nut is either raw or...

Journal: :Asia Pacific journal of clinical nutrition 2008
Patrick L Owen Louis C Martineau Dayna Caves Pierre S Haddad Teatulohi Matainaho Timothy Johns

Rapid increase in the incidence of type 2 diabetes (DM2) in Papua New Guinea, coupled with compelling epidemiological evidence supporting a diabetogenic association with betel quid (BQ) chewing has lead us to investigate dietary strategies that might offer protection from developing DM2. We investigated the dietary habits of Kalo residents from coastal Central Province who are avid BQ chewers y...

Journal: :Indonesian journal of pure and applied chemistry 2023

Areca catechu L. belongs to the Arecaceae which has been widely developed as a raw material for cosmetics industries. nut contains many bioactive compounds, one of is anti-inflammatory. In this study, anti-inflammatory activity betel extract was tested using Red Blood Cell membrane stability method. The results phytochemical screening showed that areca flavonoid compounds. Partitioning carried ...

Journal: :International Journal of Applied Pharmaceutics 2022

Objective: In silico study of chemical compounds from areca nut (Areca catechu) on GABAA receptor as anti-insomnia candidates. Methods: Prediction and molecular docking with receptors to find out which are most likely be therapy Results: Molecular AutoDock Vina ADMET prediction via PreADMET website. ADME predictions show that there is one potential compound called syringic acid has the amino re...

2008
G. C. MOHAN

Mechanical properties of the fibers extracted from the areca are determined and compared with the other known natural fiber coir. Further these Areca fibers were chemically treated and the effect of this treatment on fiber strength is studied. Areca fiber composite laminates were prepared with randomly distributed fibers in Maize stalk fine fiber and Phenol Formaldehyde. Composite laminates wer...

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