Due to the rapid expansion of irrigated agriculture, effi cient use of the limited water resources in arid and semi-arid regions is becoming more and more vital. However, water salinity is a major problem due to its negative infl uence on the yields of many crops. It reduces citrus trees’ growth and causes physiological disorders. Primarily salt-stress lowers net CO2 assimilation, stomatal cond...

Soil salinization has been known as a world wide problem. It is a chemical process that causes soil degradation particularly in arid and semi-arid agriculture region. There both advantages and disadvantages of optical and microwave remote sensing in the recognition of salinization soil. In order to retrieve both soil salinity and moisture, an empirical method is presented in this paper which is...

1.1 Prevalence of abiotic stresses in SAT agriculture The semi-arid tropics (SAT) include parts of 48 countries in the developing world: in most of India, locations in south east Asia, a swathe across sub-Saharan Africa, much of southern and eastern Africa, and a few locations in Latin America (Fig 1). Semi-arid tropical regions are characterized by unpredictable weather, long dry seasons, inco...

Drought and salt stress, together with low temperature, are major problems for agriculture because these adverse environmental factors prevent plants from realizing their full genetic potential. Salt stress afflicts agriculture in many parts of the world, particularly irrigated lands [4]. Compared to salt stress, the problem of drought is even more pervasive and economically damaging [1; 3]. Te...

Water and nutrient availability for crop production are critical issues in (semi)arid regions. Unsaturated-zone Cl tracer data and nutrient (NO3 and PO4) concentrations were used to quantify recharge rates using the Cl mass balance approach and nutrient availability in the Thar Desert, Rajasthan, India. Soil cores were collected in dune/interdune settings in the arid Thar Desert (near Jaisalmer...

Approximately 70% of the population in the semiand arid tropics reside in rural areas and depend on agriculture for their livelihood. Crop production is primarily focused on a few starchy staple crops. While this can ensure adequate calories, it inadvertently neglects the need for dietary diversity. Consequently, food and nutritional insecurity remains prevalent in the semiand arid tropics. We ...

Given the current demographic trends and future growth projections, as much as 60% of the global population may suffer water scarcity by the year 2025 [9]. In addition to water scarcity, water quality deterioration is expected to intensify in resourcepoor countries in dry areas, due to human activity and climate change. It is projected that water scarce countries will have to increasingly rely ...

Information on carbon stock and flux resulting from land-use changes in subtropical, semi-arid ecosystems are important to understand global carbon flux, yet little data is available. In the Tamaulipan thornscrub forests of northeastern Mexico, biomass components of standing vegetation were estimated from 56 quadrats (200 m2 each). Regional land-use changes and present forest cover, as well as ...