نتایج جستجو برای: bacteria counts

تعداد نتایج: 231041  

2016
Tesfaye Wolde Ketema Bacha

Kitchen sponges are among the possible sources of contaminants in food establishments. The main purpose of the current study was, therefore, to assess the microbiological safety of sponges as it has been used in selected food establishments of Jimma town. Accordingly, the microbiological safety of a total of 201 kitchen sponges randomly collected from food establishments was evaluated against t...

Journal: :Applied sciences 2022

Honey bees face new challenges, ranging from climate crisis to emerging pathogens such as Vairimorpha (Nosema) ceranae that synergistically cause a syndrome designated colony collapse disorder (CCD). This study employed metataxonomic approach in order investigate if V. affects gut microbiota (bacteria and fungi) of adult A. mellifera honey well bee bread (BB) stored colonies demonstrating sever...

A.r Shenavar Masouleh Hossein Khara, M Alizadeh Roodposhti M Sattari

   Stability of bacterial flora in fish intestine is very important, because the intestine is an important organ for outbreak of microbial infections and other fish diseases especially when the fish have not been vaccinated. The aim of this study was to determine the bacterial flora of intestine in sturgeon juvenile in earthen ponds. The results can be applied to prevent the diseases occurren...

A.R. Shenavar Masouleh , H. Khara, M. Alizadeh Roodposhti , M. Sattari,

In this study, random sampling conducted and 90 individuals of Persian sturgeon having 3-5g weight, collected by trawling in 3 earthen ponds and 15 individuals having 10-20g weight, collected by small net in 3 fiberglass Vans. After recording of biometrical characteristics, the intestine and rearing water were cultured on TSA medium. Gram staining and complementary tests were conducted. In orde...

2010
Omar A. Oyarzabal Syeda K. Hussain

Introduction 528 Method evaluation 528 Sample collection 530 Isolation methods 530 Preenrichment 530 Enrichment 531 Agar plates 531 Methods for bacterial counts 532 Pathogenic bacteria 533 Campylobacter 533 Clostridium perfringens 536 Listeria 536 Salmonella 537 Spoilage microorganisms 538 Mesotrophic bacteria 538 Psychrotrophic bacteria 539 Yeasts and molds 539 Application of molecular techniq...

Journal: :Journal of clinical microbiology 2001
J Wain V B Pham V Ha N M Nguyen S D To A L Walsh C M Parry R P Hasserjian V A HoHo T H Tran J Farrar N J White N P Day

Enteric fever is the only bacterial infection of humans for which bone marrow examination is routinely recommended. A prospective study of the concentrations of bacteria in the bone marrow and their relationship to clinical features was conducted with 120 Vietnamese patients with suspected enteric fever, of whom 89 had confirmed typhoid fever. Ninety-three percent of the Salmonella enterica ser...

Journal: :The Biological bulletin 1983
Mary A Yui Christopher J Bayne

Characteristics of bacterial clearance were investigated in the purple sea urchin, Strongylocentrotus purpuratus (Echinodermata: Echinoidea). Primary clearance kinetics were determined for three bacteria, a marine Gram negative motile rod, a marine Gram positive non-motile rod, and a Gram negative freshwater fish pathogen, Aeromonas salmonicida. Clearance kinetics differed for each of the three...

Journal: :Applied and environmental microbiology 1988
R I Mackie C A Wilkins

Samples from the duodenum, jejunum, and ileum, as well as from the cecum and colon, were obtained from 11 mature grass-fed horses. Viable counts of total culturable and proteolytic bacteria were made on habitat-simulating media containing 40% clarified ruminal fluid. The mean pHs in the duodenum, jejunum, and ileum were 6.32, 7.10, and 7.47, respectively; the mean pH decreased to 6.7 in the hin...

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