نتایج جستجو برای: berry color

تعداد نتایج: 128962  

Journal: :journal of ornamental plants 2015
m. zahedi s. mortazavi n. moallemi v. abdossi

in this study the effects of plant growth regulators including; ga3 (0 and 50 mg/l) and ethephon (0 and 500 mg/l) were studied on the quality properties of two grape cultivars (perlette and yaghuti). at the harvest time, some physicochemical characteristics such as fruit cluster weight, fruit diameter, length, volume and l/d ratio, flesh firmness, fresh weight, ta, ph, tss and fruit color were ...

Journal: :Acta agraria Debreceniensis 2022

The marketability of table grapes is mainly characterized by berry size, color, taste and texture. Mechanical measurements grape berries could provide objective information on the textural qualities berries. In addition, this method might be suitable to study effects phytotechnical methods (such as girdling) quality. aim preliminary work was demonstrate how instrumental testing used examine gir...

2012
Michael J. Costello

Regulated deficit irrigation (RDI) is a management strategy that on grape can improve shoot/fruit ratio, water efficiency, and wine quality but has the potential to reduce yield. As part of a study on the influence of RDI on leafhopper density, we evaluated the effects on grape yield, berry size, berry soluble solids, and wine color. The studies were conducted at commercial vineyards in the San...

The application of edible coatings is one of the most innovative methods to extend the commercial shelf-life of fruits and vegetables by acting as a gas barrier. In this study, the effects of chitosan, thymus essential oil and their combination in extending shelf life of grape (‘Bidaneh Ghermez’) and quality properties were investigated. Grapes were harvested when were fully ripened and their t...

2004
Ricardo Sahade Alexia Stellfeldt Marcos Tatián Jürgen Laudien

Low and relatively constant temperatures, seasonal pulses of primary production, changes in ice cover, siltation and salinity are the main characteristics of polar marine ecosystems. Shallow coastal systems are especially affected by ice as a disruptive factor, which has a huge effect in structuring the established benthic communities, both in the Antarctic (Dayton 1990, Clarke 1996a, Grebmeier...

Journal: :Journal of agricultural and food chemistry 2008
Navindra P Seeram

Overwhelming evidence suggests that edible small and soft-fleshed berry fruits may have beneficial effects against several types of human cancers. The anticancer potential of berries has been related, at least in part, to a multitude of bioactive phytochemicals that these colorful fruits contain, including polyphenols (flavonoids, proanthocyanidins, ellagitannins, gallotannins, phenolic acids),...

2016
ÁKOS NAGY

We analyze 2-dimensional Ginzburg-Landau vortices at critical coupling, and establish asymptotic formulas for the tangent vectors of the vortex moduli space using theorems of Taubes and Bradlow. We then compute the corresponding Berry curvature and holonomy in the large area limit.

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده زبانهای خارجی 1391

abstract: proverbs are of the language materials which of the food of any language depends on the quality and quantity of these same materials. in the present research, the researcher tried to present the ramsarian proverbs according to four variables of color, fruit, plantsand animals that selected from the book of the members of each of these four variables, put them into the spss system fo...

2015
Frédérique Pelsy Vincent Dumas Lucie Bévilacqua Stéphanie Hocquigny Didier Merdinoglu

Clonal polymorphism mainly results from somatic mutations that occur naturally during plant growth. In grapevine, arrays of clones have been selected within varieties as a valuable source of diversity, among them clones showing berry color polymorphism. To identify mutations responsible for this color polymorphism, we studied a collection of 33 clones of Pinot noir, Pinot gris, and Pinot blanc....

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