نتایج جستجو برای: biochemical contents

تعداد نتایج: 215975  

Background and Objectives: The present study was conducted to evaluate the presence of biochemical contents and trace elements, and detect phytochemicals in the edible part extracts of Asparagus officinalis DC and Chlorophytum comosum Linn by HPTLC. Materials and Methods: The biochemical contents and trace elements were determined by different biochemical methods, and trace elements’ presence ...

In this research we investigated the role of Si in improving salt tolerance in  the medicinal plant Borago officinalis L. Borago was pretreated with 0, 0.5  and 1.5 mM Si (as sodium silicate, Na2(Si O2)3) and then treated with four levels of NaCl, namely, 0, 60, 90 and 120 mM NaCl. Then the effects of silicon and NaCl were observed on some physiological and biochemical parameters such as lipid ...

The relationships between rooting potential with endogenous phenolic compounds, nitrogen and soluble carbohydrates of cuttings for five olive cultivars (‘Rowghani’, ‘Dusti’, ‘Tokhmekabki’, ‘Konservalia’ and ‘Amigdalolia’) were investigated. Extracts of the leaves and the base of the cuttings were used for analysis of biochemical compounds. Results showed that there were significant differences ...

2012
Jane Lakey Michael White

Contents Acknowledgements v Executive Summary vii

2007
Henrique Santos Celina P. Leão Filomena O. Soares Isabel Mendes Ana Dias José Carvalho

Bologna’s process and the opening of university teaching to new educational scenarios provide an opportunity for the implementation of innovative and active methodologies. This paper describes a practice implemented by the share and reuse of learning contents using streaming technology. Streaming technology was used since it promotes the support of pedagogical activity as a dynamic resource and...

2012
Kate de la Haye

i CONTENTS iv FIGURES viii TABLES xi ACKNOWLEDGEMENTS xiv AUTHOR’S DECLARATION xvi CHAPTER

Journal: :The American journal of clinical nutrition 2000
M B Reddy R F Hurrell J D Cook

BACKGROUND Considerable data are available on the individual effects of dietary factors on nonheme-iron absorption, but their combined effect when they are present in the same meal is not known. OBJECTIVE Our objective was to predict the bioavailability of iron from complex meals that are consumed commonly in the United States on the basis of the contents of factors that are known to promote ...

2004
Antonina Kloptchenko

The message, stylistic focus, language and readability of financial reports are good indicators of the perspectives and developments of any company. These indicators can guide companies ̓decision makers to more efficient actions in the dynamic business environment. In this paper, we have studied the language and contents of quarterly financial reports using automated linguistic and text mining ...

2016
Jonas Andersson

..........................................................................................................................................I CONTENTS .......................................................................................................................................... 2

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