نتایج جستجو برای: broccoli

تعداد نتایج: 2134  

2011
ANDREAS GATHMANN

In this paper we introduce broccoli curves, certain plane tropical curves of genus zero related to real algebraic curves. The numbers of these broccoli curves through given points are independent of the chosen points — for arbitrary choices of the directions of the ends of the curves, possibly with higher weights, and also if some of the ends are fixed. In the toric Del Pezzo case we show that ...

2017
Young-Sang Lee Kang-Mo Ku Talon M Becker John A Juvik

Floret, leaf, and root tissues were harvested from broccoli and collard cultivars and extracted to determine their glucosinolate and hydrolysis product profiles using high performance liquid chromatography and gas chromotography. Quinone reductase inducing bioactivity, an estimate of anti-cancer chemopreventive potential, of the extracts was measured using a hepa1c1c7 murine cell line. Extracts...

Journal: :International journal of food sciences and nutrition 2014
Patrizia Riso Stefano Vendrame Cristian Del Bo' Daniela Martini Antonia Martinetti Ettore Seregni Francesco Visioli Marina Parolini Marisa Porrini

This study evaluated the effects of 10-day broccoli (250 g/day) intake on dietary markers and markers of inflammations in young male smokers. A dietary intervention study with a repeated measures crossover design was conducted. Circulating levels of carotenoids, folate, C-reactive protein (CRP), tumor necrosis factor alpha (TNF-α), interleukin 6 (IL-6), interleukin 6 receptor (IL-6sR) and adipo...

2008
YONG-BIAO LIU

U.S. exported lettuce, broccoli, asparagus, and strawberries oftenharborwesternßower thrips, Frankliniella occidentalis (Pergande) (Thysanoptera: Thripidae), a quarantined pest in Taiwan, and therefore require quarantine treatment. Fumigation with diluted pure phosphine at a low temperatureof 2 Cwas studied to controlwesternßower thrips and todetermineeffects on thequality of the treated produc...

Journal: :Journal of experimental botany 2005
Fumie Nishikawa Masaya Kato Hiroshi Hyodo Yoshinori Ikoma Minoru Sugiura Masamichi Yano

The relationship between sucrose (Suc) and ascorbate (AA) metabolism was investigated in harvested broccoli (Brassica oleracea L. var. italica) florets. Decreases in both Suc and AA content were observed in broccoli florets 48 h after all the leaves were excised, but none were observed when the plants were kept intact or with leaves attached in a room at 20 degrees C. In harvested broccoli plan...

1998
Yuko Kasai Hiroshi Hyodo Yoshinori Ikoma Masamichi Yano

During senescence of broccoli (Brassica oleracea L. var. italica) florets (flower buds), the rate of ethylene production increased, almost paralleling the rapid increase in 1-aminocyclopropane-1-carboxylate (ACC) oxidase activity. The increase in ACC oxidase activity was strongly suppressed by the administration of cycloheximide, suggesting that it may have resulted from the de novo synthesis o...

1999
JULIET D. TANG HILDA L. COLLINS RICHARD T. ROUSH TIMOTHY D. METZ ELIZABETH D. EARLE ANTHONY M. SHELTON

Leaf bioassays and oviposition choice tests were used to investigate the effects of transgenic broccoli expressing Cry1Ac toxin of Bacillus thuringiensis (Berliner) on susceptible and resistant Plutella xylostella (L.) larvae. Survival of susceptible 2nd instars on Cry1Ac-expressing broccoli declined from 99.1 to 19.2% at 24 and 72 h, respectively, and larvae exhibited an average weight loss of...

2015
Piotr Rozpądek Michał Nosek Irenusz Ślesak Edward Kunicki Michał Dziurka Zbigniew Miszalski

Brassicaceae vegetables, among them broccoli and Chinese cabbage, are well recognized due to the nutritional properties. Four-week-old Chinese cabbage and broccoli seedlings were fumigated with O3 for 3 days before being transplanted into the field. The effect of O3 treatment was determined after reaching marketable quality (ca. 10 weeks). The inflorescences of O3-treated broccoli were enriched...

2004
D. M. BARRETT E. L. GARCIA G. F. RUSSELL E. RAMIREZ A. SHIRAZI

Three corn and 2 broccoli cultivars were steam blanched for various times and evaluated for residual enzyme activity. Lipoxygenase was inactivated in 4 min in supersweet corn, while sweet corn required a 6-min blanch; peroxidase was inactivated in 8 min. Inactivation of broccoli lipoxygenase, peroxidase, and cystine lyase was achieved in 90 s. Blanched samples were stored 9 mo at 18 C, then ana...

Journal: :مدیریت آب و آبیاری 0
مصطفی رجبی سرخنی دانش¬آموخته کارشناسی ارشد گروه مهندسی آب، دانشکده کشاورزی، دانشگاه شیراز، شیراز - ایران علی قائمی دانشیار بخش مهندسی آب، دانشکده کشاورزی، دانشگاه شیراز، شیراز – ایران

today as freshwater resources become scarcer, wastewater use is a major incentive option for conserving and expanding available water supplies. the aim of this research was to investigate the impact of normal irrigation water (well water), chemical fertilizer, and treated urban wastewater effluent on yield quantity and quality of broccoli under micro irrigation system. the accumulation of chemi...

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