نتایج جستجو برای: broken rice medium

تعداد نتایج: 331679  

Journal: :Food Security 2022

Abstract Haiti is a unique rice market in the sense that, despite high poverty rates and dependency on as staple, it relies imports (80% of total consumption) high-quality milled for which pays premium price. requires that all imported have maximum 4% broken kernels, results importing one most expensive non-fragrant long grain world. This study implements non-hypothetical field experiment (300 ...

Journal: :Mehran University Research Journal of Engineering and Technology 2016

Journal: :Semina: Ciências Agrárias 2016

Journal: :Journal of Pharmaceutical Negative Results 2022

Rice grains are the main crops consumed by more than half of world’s population. White rice contains carbohydrates, while pigmented varieties nutritious, with bioactive compounds that can potentially prevent pro-inflammatory diseases like diabetes and hypertension. Broken is produced in large quantities as a cheap by-product milling; however, its nutraceutical contents have not been identified....

2010
Bibhu Prasad Panda Saleem Javed Mohd Ali

Angkak (red mold rice, red yeast rice, Chinese red rice) is a traditional Chinese medicine produced by solid-state fermentation of cooked non-glutinous rice with Monascus species. The secondary metabolite of Monascus species, monacolin K /lovastatin, has been proven to lower blood lipid levels. In this study, a co-culture of Monascus purpureus MTCC 369 and Monascus ruber MTCC 1880 was used for ...

Journal: :Yakugaku zasshi : Journal of the Pharmaceutical Society of Japan 2006
Kimi Tsuchiya Kenji Tsuzaki Kenryo Nishimura Kenichi Kiyonaga Yoko Matsumoto Ryuichi Ueoka

This study aimed to develop a new processing method for the effective use of rice shochu distillation remnants. We examined the inhibitory effects on the growth of human lung carcinoma cells in the medium of rice shochu distillation remnants with various fungi. Interestingly, high inhibitory effects on the growth of human lung carcinoma cells in the medium of rice shochu distillation remnants w...

2013
Nathaniel B. Lyman Krishna S. V. Jagadish L. Lanier Nalley Bruce L. Dixon Terry Siebenmorgen

Future increases in global surface temperature threaten those worldwide who depend on rice production for their livelihoods and food security. Past analyses of high-temperature stress on rice production have focused on paddy yield and have failed to account for the detrimental impact of high temperatures on milling quality outcomes, which ultimately determine edible (marketable) rice yield and ...

Journal: :تولید گیاهان زراعی 0

an experiment with randomized complete block design with 3 replications was carried out in the rice research institute of iran, rasht, during 2008 to study the effect of supplement foliar application of nitrogen (5% n) and potassium (3% k2o) at different growth stages (maximum tillering stage, booting stage, and both of them) on grain quality and nitrogen efficiency of hybrid rice, c.v. bahar-1...

Journal: :Ciência e Tecnologia de Alimentos 2011

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