نتایج جستجو برای: carbohydrate staple markets

تعداد نتایج: 105970  

2017
Ezekiel Uba Nwose Bonaventure C. Onodu Anayochukwu Edward Anyasodor Mathew O. Sedowo John N. Okuzor Richard J. Culas

BACKGROUND Beyond nutritional values are the pharmacological potentials of cassava comparative with other staple carbohydrate plant-based foods such as wheat. The knowledge of applicability to diabetes and its cardiovascular complications management seems not just limited but unacknowledged. As a preliminary study, a community's knowledge of pharmacological value of cassava is investigated. M...

Journal: :The Medical journal of Malaysia 1985
Yap Sim Bee

An anthropometric study and dietary investigations were conducted in an Iban community in the Sixth Division of Sarawak. 140 children aged 0 to 6 years, were assessed anthropometrically. Their mean weights and heights were much lower than those of their counterparts in Singapore. 7% of the children were nutritional dwarfs while about 68% were either wasted or wasted as well as stunted. Rice was...

2014
Tejinder Pal Khaket Viney Kumar Jasbir Singh Suman Dhanda

Triticum vulgare (Wheat) based products are the major dietary source of food in developing countries. In India, it grows in association with boundary plantations of Populus deltoids (poplar). During winter, poplar enters in dormancy which cause a heavy leaf fall at the time of wheat seed germination. Large number of poplar senescence leaves may adversely affect the wheat. Therefore, the present...

Journal: :Plant foods for human nutrition 2014
Patricio J Cáceres Cristina Martínez-Villaluenga Lourdes Amigo Juana Frias

Germinated brown rice (GBR) is considered healthier than brown rice (BR) but its nutritive value has been hardly studied. Since nutritive quality of GBR depends on genetic diversity and germination conditions, six Ecuadorian BR varieties were germinated at 28 and 34 ºC for 48 and 96 h in darkness and proximate composition, dietary fiber fractions, phytic acid content as well as degree of protei...

2016
Andrzej Kwiatkowski Michał R. Janik Krzysztof Paśnik Edward Stanowski

INTRODUCTION Laparoscopic sleeve gastrectomy (LSG) is one of the most popular bariatric procedures. The procedure is associated with serious staple-line complications such as bleeding, leaks, and stenosis. AIM To determine whether oversewing the staple line, compared with clipping, in LSG reduces the incidence of postoperative bleeding. MATERIAL AND METHODS We conducted a parallel-group, pr...

Journal: :The Journal of surgical research 2015
Shinya Nakayama Suguru Hasegawa Koya Hida Kenji Kawada Yoshiharu Sakai

BACKGROUND Anastomotic leakage is a serious complication after rectal surgery. The aim of this study was to assess the effect of waiting time during firing of stapling devices on optimal staple formation. METHODS An endoscopic linear stapler (Echelon Flex 60 Endopath) with either a 60 mm blue or gold cartridge was applied to the cardiac and pyloric portions of 27 fresh porcine stomachs. Three...

2015
Megan Migliozzi Dil Thavarajah Pushparajah Thavarajah Powell Smith

Lentil (Lens culinaris Medik.) is a nutritious food and a staple for millions of people. Not only are lentils a good source of energy, they also contain a range of micronutrients and prebiotic carbohydrates. Kale (Brassica oleracea v. acephala) has been considered as a health food, but its full range of benefits and composition has not been extensively studied. Recent studies suggest that foods...

Journal: :Social Science Research Network 2022

I examine the effect of in-kind staple transfers on agricultural production in a setting where transactions with markets are costly for households and result interlinked consumption decisions. leverage expansion India’s Public Distribution system between 1993-2009 as natural experiment generating variation quantity value grains transferred to districts. find that larger PDS quantities associa...

Journal: :Archives of surgery 2005
Ninh T Nguyen Mario Longoria Susan Welbourne Allen Sabio Samuel E Wilson

HYPOTHESIS The use of staple-line reinforcement sleeves during laparoscopic gastric bypass reduces staple-line bleeding, which may translate into a reduction in the rate of gastrointestinal hemorrhage. DESIGN Prospective randomized trial. SETTING University hospital. PATIENTS AND INTERVENTIONS Thirty-four patients undergoing laparoscopic gastric bypass were randomly assigned to receive ei...

Journal: :Journal of the Textile Machinary Society 1953

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