نتایج جستجو برای: cotyledon
تعداد نتایج: 2674 فیلتر نتایج به سال:
In spite of different reports about the inheritance of cotyledon colour in lentil, the precise nature of this phenomenon is unknown. In a comprehensive study, conducted in 1993-96 on inheritance of morphological markers in lentil, two types of green colour, light green and dark-green lentils, were distinguished for the first time. The dark-green showed monogenic and the light-green showed digen...
Jatropha curcas embryos were grown in vitro to observe the effects of lead on cotyledon responses. The cotyledon biomass increased initially and then decreased with increasing lead concentration. The SOD activity increased gradually up to 200 microM and then decreased. The POD activity showed a similar trend. The CAT activity was increased at all lead concentrations, the highest activity being ...
Sodium azide (NaN3) (2 mM) was used to induce mutation in black soybean variety CRWD for improvement of isoflavone content. The individual selections were made in M6, M7 and M8 generations, respectively. Both high levels of isoflavones and medium seed size traits were used as selection criteria. Across three growth seasons, the selected five NaN3-induced mutants accumulated more total isoflavon...
A soluble elicitor of glyceollin accumulation was released from insoluble mycelial walls of Phytophthora megasperma var. sojae after incubation with soybean cotyledon tissue for as little as 2 minutes. Various enzymic and chemical treatments of the released elicitor indicated that the activity resided in a carbohydrate moiety, and gel filtration disclosed the presence of at least two active mol...
A key gene involved in plant senescence, mutations of which partially disable chlorophyll catabolism and confer stay-green leaf and cotyledon phenotypes, has been identified in Pisum sativum, Arabidopsis thaliana, and Festuca pratensis by using classical and molecular genetics and comparative genomics. A stay-green locus in F. pratensis is syntenically equivalent to a similar stay-green locus o...
Pigeonpea is a protein-rich legume which consumed worldwide in variety of forms (whole seed, dhal, and as green vegetable). In India, pigeonpea milled to yield dhal (cotyledon) this process generates 25–35% waste byproducts. The hull (seed coat) accounts for 10% the byproduct disposed either or low-cost cattle feed. To recycle byproducts into food value chain, study was conducted with objective...
sclerotinia stem rot (white stem rot), an important fungal disease, which is caused by sclerotinia sclerotiorum, is one of the serious diseases of various plants such as canola. use of resistant cultivars is an effective method to control the disease. a greenhouse experiment based on cotyledon inoculation using mycelial suspension of two different isolates of s. sclerotiorum was conducted to ev...
The recent whole-genome sequencing of soybean (Glycine max) revealed that soybean experienced whole-genome duplications 59 million and 13 million years ago, and it has an octoploid-like genome in spite of its diploid nature. We analyzed a natural green-cotyledon mutant line, Tenshin-daiseitou. The physiological analysis revealed that Tenshin-daiseitou shows a non-functional stay-green phenotype...
BACKGROUND Rapeseed (Brassica napus L.) is an important oil crop in the world, and increasing its oil content is a major breeding goal. The studies on seed structure and characteristics of different oil content rapeseed could help us to understand the biological mechanism of lipid accumulation, and be helpful for rapeseed breeding. METHODOLOGY/PRINCIPAL FINDINGS Here we report on the seed ult...
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