نتایج جستجو برای: dietary electrolyte balance

تعداد نتایج: 359682  

Journal: :Journal of animal science 2003
R A Budde T D Crenshaw

The effects of chronic dietary acid loads on shifts in bone mineral reserves and physiological concentrations of cations and anions in extracellular fluids were assessed in growing swine. Four trials were conducted with a total of 38 (8.16 +/- 0.30 kg, mean +/- SEM) Large White x Landrace x Duroc pigs randomly assigned to one of three dietary treatments. Semipurified diets, fed for 13 to 17 d, ...

2005
H. A. EDWARDS

1. Oxygen consumption of A. aegypti larvae, about 210 fi\ g" tissue wet weight h, does not change when the salinity of the environment is changed. 2. The number of mitochondria in the anal papillae, a salt-absorbing epithelium, increases as the external medium is diluted. 3. There is no difference in oxygen consumption between isolated anal papillae in o, 2 and 20% sea water. The papillae repre...

Journal: :Basic life sciences 1979

Now, we come to offer you the right catalogues of book to open. genetic engineering of osmoregulation impact of plant productivity for food chemicals and energy is one of the literary work in this world in suitable to be reading material. That's not only this book gives reference, but also it will show you the amazing benefits of reading a book. Developing your countless minds is needed; moreov...

Journal: :Clinical chemistry 1992
N Bohnen D Terwel M Markerink J A Ten Haaf J Jolles

The reliability of measurements of plasma osmolality is known to be biased by technical artifacts, such as the anticoagulant and the osmometric technique used; the resulting measurement errors therefore may cause errors in interpretation of data. In assessing the potential biasing influence of procedural variables, we found that the temperature at which fresh plasma samples were stored, the dur...

2012
Davide Martelli Marco Luppi Matteo Cerri Domenico Tupone Emanuele Perez Giovanni Zamboni Roberto Amici

Wake-sleep (W-S) states are affected by thermoregulation. In particular, REM sleep (REMS) is reduced in homeotherms under a thermal load, due to an impairment of hypothalamic regulation of body temperature. The aim of this work was to assess whether osmoregulation, which is regulated at a hypothalamic level, but, unlike thermoregulation, is maintained across the different W-S states, could infl...

Journal: :The American journal of physiology 1998
Ping Li Mariana Morris Carlos M Ferrario Cindy Barrett Detlev Ganten Michael F Callahan

We previously demonstrated that mRen-2 transgenic [Tg(+)] rats are sensitive to chronic high NaCl intake, showing increased arterial pressure and vasopressin (VP) secretion. In this study, we determined the effect of a chronic osmotic challenge, 4 days of drinking 2% NaCl, on direct arterial blood pressure, heart rate, fluid-electrolyte balance, circadian rhythm of mean arterial pressure (MAP),...

Journal: :Poultry science 2003
S A Borges A V Fischer da Silva J Ariki D M Hooge K R Cummings

Cobb male broiler chicks (1,000) on new litter were used to evaluate effects of dietary electrolyte balance [DEB; Na+K-Cl, milliequivalents (mEq) per kilogram] under tropical summer conditions. Corn-soybean meal-based mash diets had salt (NaCl) alone or in combination with one or more supplements: sodium bicarbonate (NaHCO3), ammonium chloride (NH4Cl), or potassium bicarbonate (KHCO3). A comple...

Journal: :nutrition and food sciences research 0
parisa keshani school of nutrition and food sciences, shiraz university of medical sciences, shiraz, iran maryam sadat farvid national nutrition and food technology research institute, shahid beheshti university of medical sciences, tehran, iran

background and objectives: constructs of behavioral models such as trans-theoretical model can be associated with healthy eating behaviors like increasing fiber intake. they can also be effective in improving these behaviors in patients with diabetes. this study aimed to assess the association of self-efficacy and decisional balance with stages of change for fiber intake and glycemic control in...

2016
Vivek Batra Vipin Villgran

Hyperkalemia is a common electrolyte problem in patients with chronic kidney disease. It is typically caused by medications in patients with poor kidney function. Patients with comorbodities such as heart failure and diabetes are predisposed to electrolyte problems. Salt substitutes and dietary supplements are uncommon causes of hyperkalemia, but we propose that they are under-recognized and un...

Journal: :The British journal of nutrition 1985
S Wamberg K Engel P Stigsen

1. Studies of whole-body balances of non-metabolizable base (NB) and several minerals, and of relevant acid-base quantities in blood and urine, were carried out in two 6-month-old ruminating Holstein X Friesian bull calves fed on fixed rations containing 500 g barley straw/kg diet (group A) to examine the quantitatively important components of the balance of NB and determine the rates of minera...

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