نتایج جستجو برای: different diet

تعداد نتایج: 1900185  

Journal: :Acta Scientiarum. Animal Sciences 2021

The purpose was to evaluate the effect of extruded roughage Foragge® with different additives on intake, digestibility nutrients and nitrogen balance sheep. Twenty adults, non-pregnant ewes average weight 68 kg were used. treatments (essential oil, virginiamycin, unpurified inactive yeast, tannin purified yeast). design in randomized blocks. means contrasted by SNK test, fecal score tested Krus...

Journal: :Journal of Nutritional Science and Vitaminology 1988

Journal: :Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 2019

ژورنال: علمی شیلات ایران 2022

In the present study, the effects of different probiotics mixtures on growth performance, hematology and antioxidant capacity of Asian seabass (Lates calcarifer) juveniles (30 g). In this study, three bacterial mixtures were used that were isolated from the native aquatic species of Khuzestan and the South of the country, which include: the first group includes different strains of Lactobacillu...

Journal: :Immuno 2022

Interceding nutrients have been acquiring increased attention and prominence in the field of healing deterrence various disorders. In this light, present article encompasses several facets ketogenic diet as an immunomodulator with respect to its expansive clinical applications. Accordingly, scientific records, models, case histories, including viral infections, cancer, chronic diseases, e.g., c...

This experiment was conducted to evaluate effects of different sources of natural pigments on yolk color and laying hen performance. A completely randomized design with six treatments and six replicates was used.The six experimental treatments were: a control diet containing yellow corn grain, a reference diet containing wheat and barley grain instead of corn; a red pepper diet composed of refe...

Journal: :medical journal of islamic republic of iran 0
leila yazdanpanah faculty of nutrition and food sciences, isfahan university of medical sciences, isfahan, iran. zamzam paknahad food security research center, isfahan university of medical sciences, isfahan, iran, & department of clinical nutrition, faculty of nutrition and food sciences, isfahan university of medical sciences, isfahan, iran. ali javad moosavi pulmonologist, hazrat-e-rasool akram hospital, iran university of medical sciences, tehran, iran. mohammad reza maracy department of epidemiology and biostatistics, school of health, isfahan university of medical sciences, isfahan, iran. mohammad masoud zaker , milad hospital, tehran, iran.

background: chronic obstructive pulmonary disease (copd) is a major public health problem worldwide. smoking is the number one cause of copd; however, genetic, environmental and dietary factors contribute to the etiology of this disease. in this study, we assessed the association between three diet quality indices -the healthy eating index-2005 (hei-2005), the healthy eating index-2010 (hei-201...

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