نتایج جستجو برای: dry weight of leaves and stems
تعداد نتایج: 24076770 فیلتر نتایج به سال:
The present study was designed to explore the flavonoid contents and the radical scavenging activities of 50% ethanol extracts of leaves, stems, rachis and roots of Dryopteris erythrosora. The total flavonoid contents in various parts were determined as: stems > roots > rachis > leaves. All extracts from different parts of D. erythrosora showed strong bioactivities. The DPPH free radical scaven...
In order to study the effect of zinc (Zn) nutrition on relative tolerance of olive (Olea europea L.) seedlings to salinity, a factorial pot experiment was conducted, based on completely randomized design with three replications, during fall 2013. One-year seedlings of two olive cultivars (‘Frontoio’ and ‘Conservolea’) were planted in 10-litre plastic pots containing sand and perlite (1:1 ratio)...
Agrobacterium rhizogenes (pRi), a causative agent of hairy root disease, effectively induces hairy root formation in a variety of plant species. In our study four bacterial strains AR15834, A4, 9435 and C318 and three explants types leaf, stems and roots, were examined. Hairy roots were induced from roots, stems and leaf explants. The highest transformation efficiency of 77% was achieved by usi...
The influence of succinate treatment on Zn toxicity was investigated using plant growth and mineral uptake as stress indicators. Pea plants (Pisum sativum L., cv. Citrine) were treated with various Zn concentrations (0.67 to 700 μM Zn) in the presence and absence of 0.2 mM Na-succinate. Plants pre-treated with succinate and then exposed to Zn exhibited higher dry root, stem and leaf weight than...
Nitrogen fertilizer application rates in intensive agricultural systems have increased dramatically in recent years, especially in protected vegetable production systems. This excessive use of nitrogen fertilizer has resulted in soil secondary salinity, which has become a significant environmental stress for crops such as cucumber, in the protected farmlands. It is thus necessary to illuminate ...
The effect of two different CO(2) concentrations (400 and 800 μmol mol(-1)) on the photosynthesis rate, primary and secondary metabolite syntheses and the antioxidant activities of the leaves, stems and rhizomes of two Zingiber officinale varieties (Halia Bentong and Halia Bara) were assessed in an effort to compare and validate the medicinal potential of the subterranean part of the young ging...
to investigate the effect of droughtstress on chlorophyll content, enzymatic responses and some growth characteristics of acacia victoriae seedlings and the effect of super-absorbent polymers (sap) in reducing drought stress, a split plot experiment based on the completely randomized design was conducted. the treatments included four levels of drought stress (15, 30, 60 and 100% of field capaci...
A quantitative assay for determination of the main bufadienolides bersaldegenin-1-acetate (1), bersaldegenin-3-acetate (2), bryophyllin A (3), and bersaldegenin-1,3,5-orthoacetate (4) in Bryophyllum pinnatum leaves and manufactured products was developed and validated. The assay involved extraction by pressurised liquid extraction, followed by quantification by ultrahigh performance liquid chro...
volatile components of three parts of pimpinella tragium vill. (umbelliferae family) from iran were investigated qualitatively and quantitatively for the first time. essential oils were isolated by hydro-distillation from stems plus leaves, inflorescence and seeds of p. tragium individually. the plant materials were collected from polour (northeast of tehran province). the yields of the stems p...
objectives: the objective of this study was to analyze the fatty acid content, antioxidant, and antibacterial activities of hydro-methanolic extract of adonis wolgensis l. (a. wolgensis l.) growing wild in north of iran. materials and methods: oils of a. wolgensis l. was obtained by means of soxhlet apparatus from leaves and stems. methyl esters were derived from the oily mixtures by trans-este...
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