expansive soils are considered a worldwide problem as they cause extensive damage tocivil engineering structures. an important characteristic of expansive soils is theirsusceptibility to volume change due to the phenomenon of wetting and drying. this paperpresets the effect of pore water quality on the swelling and shrinkage behavior of anexpansive soil during wetting and drying cycles. thirty ...

Recycled concrete aggregates (RCA) are used in new concrete mixes, termed recycled aggregate concrete (RAC). Among losses in most fresh and hardened properties, literature reports that RAC suffers increased levels of drying shrinkage compared to equivalent mixes incorporating conventional aggregates. This paper describes the procedure and results of a range of experiments conducted on a commerc...

Studies on the properties and applications of rubber cement-based materials are well documented. The sizes of rubbers used in these materials varied. However, information about the effects of rubber size on the properties of rubber cement-based materials, especially pore structure, mechanical strengths, and drying shrinkage properties, remains limited. Three groups of rubber with major particle...

The addition of short carbon fibers in the optimum amount of 0.5% of the cement weight to mortar increased the brick-to-mortar bond strength by 150% under tension and 110% under shear when the gap between the adjoining bricks was fixed, and by 50% under tension and 44% under shear when this gap was allowed to freely decrease due to the weight of the brick above the joint. This effect is attribu...

Wood drying quality and transversal permeability of Chilean second-growth Nothofagus alpina (raulí) were evaluated. Two charges of raulí sawnwood were dried in a experimental kiln. One of the charges was prepared with sawnwood from Pinto the second one was prepared with sawnwood from Collipulli. The transverse permeability to air of the material after drying was determined. The results showed t...

Drying is one of the widely used methods of food preservation and it is a sensitive food processing operation due to undesirable changes in the quality of dried product. In this study the effect of osmotic dyhedration and ultrasound pretreatment prior to convective drying on quality properties of apple slices was investigated. Apple slices were pretreated by osmotic dehydration in two concentra...

ABSTRACT: Room temperature drying tests on silt slurry with free and constrained boundaries, reveal an initial phase with a significant shrinkage at full saturation. Hence, this shrinkage is linked to a mass loss of pore fluid through the external boundary. Shrinkage in the unsaturated phase is much smaller. A simultaneous porosimetry reveals a bi-modal pore size distribution with a distinct ev...

The drying behavior of green peas is investigated in a pilot scaled Fluidized Bed Dryer (FBD) with inert particles assisted by an Infra Red (IR) heat source. The variation of shrinkage and moisture diffusivity with temperature and moisture content were investigated. The experimental drying curves were adjusted to the diffusion model of Fick’s law for spherical particles. The result was that...

In the current work, the properties of cement pastes doped with high amounts of ground granulated blast-furnace slag (HVS) were investigated. Portland cement (PC) was substituted with ground granulated blast-furnace slag (donated as slag) at very high amounts of 85%, 90%, 95% and 100%, by weight. PC paste without any content of slag was used as a reference. Some fresh and hardened properties su...