نتایج جستجو برای: ethylene production

تعداد نتایج: 629699  

Journal: :Plant physiology 1985
S Philosoph-Hadas S Meir N Aharoni

Galactose, sucrose, and glucose (50 millimolar) applied to tobacco leaf discs (Nicotiana tabacum L. cv ;Xanthi') during a prolonged incubation (5-6 d) markedly stimulated ethylene production which, in turn, could be inhibited by aminoethoxyvinylglycine (2-amino-4-(2'-aminoethoxy)-trans-3-butenoic acid) (AVG) or Co(2+) ions. These three tested sugars also stimulated the conversion of l-[3,4-(14)...

Journal: :The Journal of biological chemistry 1967
S F Yang H S Ku H K Pratt

In the presence of flavin mononucleotide and light, methionine is nonenzymatically oxidized to carbon dioxide, formic acid, ethylene, methyl disulfide, and ammonia. Tracer studies indicate that these products arise, respectively, from carbon atoms 1, 2, 3, and 4, methyhnercapto, and amino groups of methionine. It is suggested that the f&t photochemical reaction is the oxidation of methionine to...

Journal: :Plant physiology 1981
K R Dhawan P K Bassi M S Spencer

A continuous flow system was used to study the interactions between carbon dioxide and ethylene in intact sunflower (Helianthus annuus L.) plants. An increase in the concentration of carbon dioxide above the ambient level (0.033%) in the atmosphere surrounding the plants increased the rate of ethylene production, and a decrease in carbon dioxide concentration resulted in a decrease in the rate ...

Journal: :Plant physiology 1992
P W Morgan C J He M C Drew

The rate of ethylene production by intact, attached leaves of cotton plants (Gossypium hirsutum L.) during aging and senescence was studied using a continuous flow system that allowed air around enclosed leaves to be scrubbed to collect and assay ethylene. Senescence of lower leaves began around 150 d after planting in a controlled environment room. A progressive decline in the ethylene product...

Journal: :Plant physiology 1984
E Chalutz A K Mattoo T Solomos J D Anderson

Cellulysin-induced ethylene production in tobacco (Nicotiana tabacum L.) leaf discs was enhanced several-fold by prior exposure of the leaf tissue to ethylene. This enhancement in the response of the tissue to Cellulysin increased rapidly during 4 and 8 hours of pretreatment with ethylene and resulted from greater conversion of methionine to ethylene. On treatment with Cellulysin, the content o...

1996
MICHAEL P. POPP JON D. JOHNSON MARK S. LESNEY

concentration and size of induced lesions were determined following inoculation of stems of slash pine (Pinus elliottii Englm. var. elliottii) and loblolly pine (Pinus taeda L.) with Ophiostoma minus (Hedgc.) H.P. Sydow, O. ips (Rumb.) Nannf or sterile water. In a second experiment, the rate of ethylene production and monoterpene concentration were determined following inoculation of slash pine...

Journal: :Plant physiology 1982
P K Bassi M S Spencer

High CO(2) concentration (0.5%) increased the rate of ethylene production, measured in a continuous flow system, in intact sunflower (Helianthus annuus L.) plants. However, the rate of ethylene production subsided to near control levels after approximately 24 hours. The effect of high CO(2) could only be observed in light. Although high CO(2) concentration had no effect on the rate of ethylene ...

2016
Sean Lynch Carrie Eckert Jianping Yu Ryan Gill Pin-Ching Maness

BACKGROUND Ethylene is an important industrial compound for the production of a wide variety of plastics and chemicals. At present, ethylene production involves steam cracking of a fossil-based feedstock, representing the highest CO2-emitting process in the chemical industry. Biological ethylene production can be achieved via expression of a single protein, the ethylene-forming enzyme (EFE), fo...

2005
Isabelle Narayana Sylvie Lalonde

Effects of water stress on ethylene evolution from excised leaf segments and intact plants of wheat (Triticum aestivum L. cv Katepwa) were studied. Excised leaf segments of 8 day or 6 week old plants were dried until they lost 8% of their fresh weight (water potential about -2.3 megapascals). These and nondried control leaf segments (water potential about -1.0 megapascal) were sealed in glass t...

Journal: :Plant physiology 1978
O L Lau W W John S F Yang

The suggestion that indole-3-acetic acid (IAA)-stimulated ethylene production is associated with oxidative degradation of IAA and is mediated by 3-methyleneoxindole (MOI) has been tested in mung bean (Phaseolus aureus Roxb.) hypocotyl segments. While IAA actively stimulated ethylene production, MOI and indole-3-aldehyde, the major products of IAA oxidation, were inactive. Tissues treated with a...

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