The influence of diet and feed restriction on kidney function was studied in aging male albino rats. Rats were fed either a commercial feed (LB) or a modified human diet (MHD) from weaning until sacrifice at either 12 or 24 mo. of age. Restricted rats were fed for only 15 out of each 48 hours. Feed restriction during either the first, the second, or both years of life was beneficial in delaying...

Feed costs account for over 70% of the annual expenditures in cow/calf production. During the production year the cow uses nutrients to support conceptus growth, milk production, work (grazing and locomotion), and maintenance requirements. The majority of the nutrients are used to support maintenance. Substrate cycling has been identified as one of the major contributors toward energy expenditu...

We determined the effects of temperature and feed intake on beta-adrenergic receptors (beta-adrenoceptors) in tissues of sheep. Twenty-four lambs were exposed during three 5-wk periods to either thermoneutral, control (W; 23+/-2 degrees C) or cold (C; 0+/-2 degrees C) temperatures and were fed either ad libitum (A) or restricted (R) levels of feed intake, resulting in four treatment groups: WA,...

The objective of the study was to evaluate effects feed restriction and sex on physical, chemical histochemical parameters meat quality in chickens, rabbits nutrias. Feed applied at a rate 70% ad libitum from 14 21 days age 42 49 rabbits, 12 15 weeks Animals were fed prior following restriction. results showed stronger restriction, sex, their interaction broiler chickens than effect mainly obse...

Fifty 18-day-old broilers were used to investigate the effects of 30% energy restriction from 18∼48 d on growth and slaughter performance, serum biochemical parameters, and gene expression of WDTC1 and Lpin2 in hepatic tissue. Fifty 18-day-old Arbor Acres female broilers were randomly divided to ad libitum group (control) and energy restriction group (experimental) and housed individually. The ...

The effects of a quantitative feed restriction on the digestive physiology of the young rabbit remain largely unclear. Several digestive functions were thus analysed in the rabbit after weaning, using a monofactorial design that produces a linear reduction of the intake, from ad libitum (AL group) to 80%, 70% and 60% of AL (I80, I70 and I60). The restriction programme was applied by giving a da...

the purpose of this experiment was to investigate the effect of metabolizable energy (me) levels, feed restriction (fr) intensity and duration in pelleted diet on performance, blood parameters and carcass characteristics in broiler chickens. a total of 480 male ross 308 broilers were used in a 2×2×3 factorial arrangement with 12 treatments and 4 replicates. experimental treatments included: two...

Two experiments were conducted to evaluate the effect of moderate feed restriction on productivity of lambs classified on the basis of phenotypic expression of residual feed intake (RFI). In Exp. 1, 58 fat-tailed Kurdi ram lambs (32.1 ± 4.2 kg BW) were individually fed, ad libitum, a pelleted diet (35% alfalfa hay and 65% concentrate). Feed intake and ADG were determined for a 6-wk period and 3...

In late pregnancy, energy deficits in ewes can induce a metabolic imbalance, which often results in pregnancy toxaemia. This metabolic disorder is characterised by hypoglycaemia, hyperketonaemia, an increase in plasma concentrations of free fatty acids and by fatty infiltration in the liver. The purpose of the present study was to identify alterations in lipid and triglyceride-rich lipoprotein ...