نتایج جستجو برای: fresh weight changes

تعداد نتایج: 1228551  

احسان‌زاده, پرویز , مرادی, لایق ,

  To investigate the effect of cadmium (Cd) on some physiological parameters of safflower genotypes a 3-replicate factorial randomized complete blocks experiment was conducted under hydroponics culture in greenhouse facilities of the Isfahan University of Technology in 2012. Four levels of Cd (control (0), 1.5, 3.0 and 4.5 mg/L) were tested on six safflower genotypes (Arak2811, Kouseh, Nebraska...

Journal: :حفاظت گیاهان 0
مرتضی قربانی حمید روحانی عصمت مهدیخانی مقدم یونس رضائی دانش امین میرشمسی

in this research the effect of two species of arbuscular mycorrhizal fungi, glomus mosseae and glomus intraradices on root knot nematode, meloidogyne javanica was investigated and in different treatments the effects of this interaction on parameters of plant growth , nematode infection and mycorrhizal development were evaluated.shoot fresh and dry weight significantly increased in mycorrhizal t...

Journal: :بوم شناسی کشاورزی 0
الهام عزیزی محبوبه جهانی کندری رضا دیوان

in order to investigation some soil characteristics and filed age effects on flower and corm yield of saffron, an experiment was conducted as factorial based on complete randomized design with five replications in two regions of neyshabur during growing season 2009-2010. treatments were included different filed ages (2, 4 and 6 years) and two geographical regions (eshagh abad and soltan abad). ...

Journal: :international journal of advanced biological and biomedical research 2015
beemnet mengesha kassahun tigist german zewdinesh damtew zigene samuel tilahun aynalem gebere

this experiment was conducted with the objective of evaluating the performance sage (salvia officinalis l.) in different agroecology of ethiopia for morpho-agronomic and chemical traits at wondo genet, hawassa, qoqa and holleta for two years from 2011/2012 to 2012/2013 cropping seasons. data on plant height, branch number/plant, fresh leaf weight/plant, fresh stem weight/plant, above ground bio...

One of the most important limiting factors of crop growth in the arid and semi-arid regions is water deficit. Mycorrhizal fungi is one of the most important microorganisms in the rhizosphere. The effects of these fungi apply via changes on some of the characteristics of roots and nutrients uptake in host plants under drought conditions. In order to evaluate the effect of arbuscular mycorrhizal ...

Journal: :iranian journal of veterinary research 2008
e. rowghani m. j. zamiri m. khorvash a. abdollahipanah

the chemical composition, in situ ruminal degradability coefficients of dry matter (dm), and nutrient digestibility in sheep were evaluated for corn silage (cs) treated (fresh weight basis) with different levels of a commercial bacterial inoculant (i) as follows: (1) untreated cs (control); (2) cs + i at half of the recommended level; (3) cs + i at the recommended level (3  1010 colony forming...

Journal: :علوم باغبانی 0
فاطمه شاکری بهرام بانی نسب سیروس قبادی مصطفی مبلی

abstract to investigate the effects of paclobutrazol (pbz) on vegetative and reproductive growth of strawberry cv. selva a factorial experiment in a completely randomized design with three replications was carried out in greenhouse of agriculture college, isfahan university of technology. pbz was applied in two methods, drench and foliar spray, at 0, 0.5, 1, 1.5 and 2 mg active ingredient per p...

2004
Arun Dev Sharma Meenu Thakur Meenakshi Rana Kuldeep Singh

Phosphatases are widely found in plants having intracellular and extracellular activities. Phosphatases are believed to be important for phosphorous scavenging and remobilization in plants, but its role in adaptation to abiotic stresses and growth hormones at germination level has not been critically evaluated. To address this issue, the effect of ABA, GA3, NaCl and drought on germination, grow...

2015
IRAJ SALEHI ALIASGHAR VAHIDINIA ABBAS BAKHTIARI POURIA MOHAMMADI ANIL SUKUMARAN SEYED-MOSTAFA HOSSEINI-ZIJOUD

Objective: Garlic has a protective effect against hyperlipidemia and ghee in diet is considered as a risk factor for hyperlipidemia. We examined the effects of fresh garlic administration on body weight, lipid profiles and plaque formation in the male rats fed with a high ghee diet. Methods: Twenty-four male Wistar rats were randomly divided into 3 groups of 8. The control group consumed an ord...

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