نتایج جستجو برای: green deoximation
تعداد نتایج: 140038 فیلتر نتایج به سال:
Quantitative identification of physical changes, developments and dynamic position of urban green space is considered as the first step in its planning. By means of the aerial photos taken in 1956, 1974, and 1994 as well as the Quick Bird satellite image captured in 2006, this study has dealt with changes in per capita green space in Khorramabad during these years. First, geometric corrections ...
Quantitative identification of physical changes, developments and dynamic position of urban green space is considered as the first step in its planning. By means of the aerial photos taken in 1956, 1974, and 1994 as well as the Quick Bird satellite image captured in 2006, this study has dealt with changes in per capita green space in Khorramabad during these years. First, geometric corrections ...
In spite of different reports about the inheritance of cotyledon colour in lentil, the precise nature of this phenomenon is unknown. In a comprehensive study, conducted in 1993-96 on inheritance of morphological markers in lentil, two types of green colour, light green and dark-green lentils, were distinguished for the first time. The dark-green showed monogenic and the light-green showed digen...
clinical approach of high technology techniques for control and elimination of endodontic microbiota
the main goal in endodontic treatment is to eradicate or at least reduce intraradicular microbial population to levels that are more compatible with periapical lesions healing process. since endodontic infections are polymicrobial in nature, intraradicular survival of endodontic microbiota and their pathogenic properties are influenced by a combination of their virulence factors. the purpose of...
health and safety are important factors in today’s life. most of studies show that consuming the chicken that has anti biotic caused different diseases like digestive vessel cancer. attention to controlled use of antibiotics can play a key role in society health which considered in the production of green chicken. planning for increasing the production of mentioned chicken needs the investigati...
Background & Aim: In this study, is done during one-year research on blue–green and green algae for antimicrobial activity in Mashhad suburb. Aqueous, ether, and methanol extracts from 44 species blue – green algae and green algae were examined for antimicrobial properties against four bacteria (tow positive gram bacteria and tow negative gram bacteria) and tow fungous. Material & Methods: Amo...
Recent scholarship points to a protective association between green space and birth outcomes as well a positive relationship between blue space and wellbeing. We add to this body of literature by exploring the relationship between expectant mothers' exposure to green and blue spaces and adverse birth outcomes in New York City. The Normalized Difference Vegetation Index (NDVI), the NYC Street Tr...
The present research sought to extend the nascent literature on color and psychological functioning by examining whether perception of the color green facilitates creativity. In four experiments, we demonstrated that a brief glimpse of green prior to a creativity task enhances creative performance. This green effect was observed using both achromatic (white, gray) and chromatic (red, blue) cont...
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