BACKGROUND Green microalgae represent a renewable natural source of vitamin E. Its most bioactive form is the naturally occurring RRR-α-tocopherol which is biosynthesized in photosynthetic organisms as a single stereoisomer. It is noteworthy that the natural and synthetic α-tocopherols are different biomolecular entities. This article focuses on RRR-α-tocopherol production in Stichococcus bacil...

BACKGROUND Photosynthetic microalgae are emerging as potential biomass feedstock for sustainable production of biofuels and value-added bioproducts. CO2 biomitigation through these organisms is considered as an eco-friendly and promising alternative to the existing carbon sequestration methods. Nonetheless, the inherent relatively low photosynthetic capacity of microalgae has hampered the pract...

Chlorella vulgaris is a green, spherical, single celled fresh water microalga belongs to the phylum Chlorophyta. As per the study conducted so far it is found that green algae are the highest source of chlorophyll in the plant world and particularly, Chlorella one of the members of green algae is the richest source of chlorophyll which is widely used as a health food and feed supplement, as wel...

Background: Pollution of aquatic ecosystems with heavy metals leads to decrease of the biodiversity and accumulation of toxicants in the food chain. Species of the genus Scenedesmus are sensitive indicators of environmental changes and have been used for the evaluation of risk factors for contamination of aquatic ecosystems. The microalga Scenedesmus incrassatulus can remove chromium and cadmiu...

Low hydrocarbon concentrations stimulated the growth of Tetraselmis suecica, whereas higher concentrations (200 ppm) inhibited growth. The content of chlorophyll a in this microalga was affected in a similar way. Crude oil had the most marked effects. Dispersant SEAKLIN-101-NT and mixtures of oil and SEAKLIN-101-NT did not show selective toxicity for the microalga, although inhibitory effects c...

In chloroplasts of green plants and algae, CO(2) is assimilated into triose-phosphates (TPs); a large part of these TPs is exported to the cytosol by a TP/phosphate translocator (TPT), whereas some is stored in the plastid as starch. Plastidial phosphate translocators have evolved from transport proteins of the host endomembrane system shortly after the origin of chloroplasts by endosymbiosis. ...

The dried marine microalga Dunaliella tertiolecta was fed to weaning albino rats for 12 days as the sole protein source at a protein level of 12% protein from casein. Plasma cholesterol, triglycerides, and CPK levels were significantly lower in animals given the microalgal diet than in the control group with values 19.12 %, 45.80%, and 43.90% lower, respectively. These results suggest that the ...

Triclosan, a widely used biocide broadly found in aquatic environments, is cause of concern due to its unknown effects on non-targets organisms. In this study, multi biomarker approach was order evaluate the 72 h-effect triclosan freshwater alga Pseudokirchneriella subcapitata (Raphidocelis subcapitata). at environmental relevant concentrations (27 and 37 μg L−1), caused decrease proliferative ...

In an agroindustrial wastewater pond, a naturally occurring unicellular microalga, Chlorella vulgaris, was closely associated with the terrestrial plant-associative N2-fixing bacterium Phyllobacterium myrsinacearum. When the two microorganisms were artificially coimmobilized in alginate beads, they shared the same internal bead cavities, and the production of five microalgal pigments increased,...