نتایج جستجو برای: ileal microbial counts

تعداد نتایج: 172047  

Journal: :The British journal of nutrition 1992
J B Schutte J de Jong E J van Weerden S Tamminga

The pentose sugar L-arabinose is one of the most abundant components released by complete hydrolysis of non-starch polysaccharides of feed ingredients of vegetable origin. Two studies were conducted to investigate the apparent ileal digestibility and urinary excretion of L-arabinose at dietary inclusion levels of 50 and 100 g/kg, and 25, 50, 75 and 100 g/kg respectively, in pigs. As a reference...

Silver carp fillets were treated with liposomal encapsulated and unencapsulated pomegranate peel extract at 0.5 and 1% w/w to evaluate the effect of the extracts on the shelf life of the fillets during 15 days of refrigerated storage. Quality changes of the samples were investigated in terms of total volatile basic nitrogen (TVB-N), peroxide value (PV), thiobarbituric acid (TBA) and microbial c...

Journal: :poultry science journal 2015
samadi f sahneh m

a total of 240, one-day-old quail chicks (coturnix coturnix japonica) were used to study the effects of artichoke leaf meal (alm) and vitamin e in diet on growth performance, ileal microbial populations and intestinal morphology in a 42-d trial. this experiment was performed as a completely randomized design with 4 replicates of 15 quails each, using a 4 × 2 factorial arrangement with diet and ...

Journal: :The Journal of nutrition 2015
Carlos A Montoya Shane M Rutherfurd Paul J Moughan

BACKGROUND Reported negative ileal and total tract dietary fiber (DF) digestibility values are physiologically untenable and suggest the presence of nondietary material in the gut contents that interferes with the DF determination. OBJECTIVE The objective of this study was to demonstrate the importance of interfering material (IM) when the Prosky method was used to determine DF digestibility....

Journal: :تولیدات دامی 0
مجید آفتابی دانشجوی کارشناسی ارشد، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه زابل فرزاد باقرزاده کاسمانی استادیار، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه زابل قاسم جلیلوند استادیار، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه زابل مهران مهری استادیار، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه زابل محمد امیر کریمی ترشیزی استادیار، گروه علوم طیور، دانشکدۀ کشاورزی، دانشگاه تربیت مدرس

effect of protexin to diminish negative consequences of feeding aflatoxin b1 (afb1) contaminated diet on performance, immune response, meat quality and ileal microbial flora were examined using 320 seven-day-old japanese quails fed four treatments [control diet (without additives), diet containing 2.5 mg afb1/kg, diet containing 150 mg protexin/kg, diet containing 2.5 mg afb1/kg+150 mg protexin...

Journal: :iranian journal of veterinary research 2014
s. basiri s. s. shekarforoush m. aminlari kh. abhari e. berizi

the present work was carried out to study the effect of vacuum packaging and pomegranate peel extract (pe) treatments on the quality of pacific white shrimp (peneous vannamei) during refrigerated storage. changes in ph, thiobarbituric acid (tba), total volatile base nitrogen (tvb-n), trimethylamine (tma), aerobic plate counts, psychrophilic, lactic acid bacteria and enterobacteriaceae counts, m...

ژورنال: Medical Laboratory Journal 2008
Javadi, AA, Mobasheri Zadeh, S, Mohseni, M, Mousavi, A,

Abstract Background and objectives: Air ionization (AI) may reduce the microbial content of the air 'and has bactericidal effects on some bacterial Strains, which is controversial. We conducted this study to evaluate the efficacy of Air ionizer in reducing the microbial content of air. Material and Methods: This experimental Study was carried out in Sadi Hospital of Isfahan. Two air ionizer wer...

Journal: :The British journal of nutrition 2012
Malcolm Fuller

To meet the protein and amino acid requirements of individuals and of populations requires information not only about their requirements but also about the capacity of available foods to meet those requirements. Most of our current knowledge of the digestibility of food proteins and the methods to estimate it has been derived from work with animals. Because the microbiota of the large intestine...

Journal: :Journal of animal science 2007
J K Htoo B A Araiza W C Sauer M Rademacher Y Zhang M Cervantes R T Zijlstra

Diarrhea incidence in weaned pigs may be associated with the concentration of intestinal microbial metabolites (ammonia, amines, and VFA) that are influenced by dietary CP content. Three experiments were conducted to determine effects of a low-protein, AA-supplemented diet on ileal AA digestibility, growth performance, diarrhea incidence, and concentration of microbial metabolites in ileal and ...

Journal: :Poultry science 2009
Y Pang J A Patterson T J Applegate

Copper is normally supplemented in poultry diets as a growth promotant and antimicrobial. However, there are conflicting reports about the growth benefits and little information about how Cu affects the microbiota in the intestinal tract of poultry. Therefore, in vitro and in vivo experiments were conducted with broilers to determine the effects of Cu source and supplementation on ileal microbi...

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