The study examined effects seasons have on diseases frequency and mortality of poultry birds in Owerri urban south-eastern Nigeria. therefore employed the use secondary primary data. Climatological data rainfall, temperature, relative humidity was collected from Nimet, Sam Mbakwe International cargo Airport, Imo State ministry livestock development respectively for a period 16 years (2004-2019)...

The effect of aqueous extract of aloe gel (10%w/v) on growth performance, antibody titer against ND, IB and IBD and faecal coccidial oocysts count following natural progression of coccidiosis in broilers reared at Peshawar was studied. One hundred and sixty, day old chicks were randomly allotted to four different groups, designated as A, B, C and D in an open sided house. Each group was replica...

the poultry industry has been outbreak with an intricate problem called coccidiosis from the beginning and undoubted coccidiosis is one of the most widespread poultry diseases especially among breeder herds and ancestor. so the interest in alternative methods for the control of coccidiosis has been dramatically increased in recent years, and it is necessary to look for methods which are adaptab...

P-glycoprotein (P-gp) expression determines the absorption, distribution, metabolism and excretion of many drugs in the body. Also, up-regulation of P-gp acts as a defense mechanism against acute inflammation. This study examined expression levels of abcb1 mRNA and localization of P-gp protein in the liver, kidney, duodenum, jejunum and ileum in healthy and E. coli infected broilers by real tim...

Lipid and glucose metabolism of 76 ten-day-old Cobb male broilers, experimentally infected with Eimeria acervulina, was studied for 30 days. Birds were distributed in 2 groups: one infected with 1x10 E. acervulina sporulated oocysts, and the other inoculated with distilled water. Pathological e biochemical liver changes were assessed, as well as plasma glucose concentrations and total cholester...

Roles of probiotic microorganisms in digestive physiology are contributed to enhancing animals health and reducing the incidence of gastrointestinal diseases. Banning the use of antibiotics as growth promoters in poultry in many countries has been contributed to the increasing use of probiotics because long-term use of antibiotics causes antibiotic resistance of pathogenic bacteria in poultry a...

Within the multi-disciplinary CARMA (Campylobacter Risk Management and Assessment) project it was decided to focus on evaluation of interventions in the chicken meat chain. To assess the effect of control measures on the farm we developed a model on Campylobacter transmission in Dutch broilers and broiler flocks, resulting in an estimate of the Campylobacter prevalence in broilers for slaughter...

Coccidiosis is an inherent risk in the commercial broiler industry and inflicts devastating economic losses to poultry operations. Probiotics may provide a potential alternative to the prophylactic use of anticoccidials in commercial production. This study evaluated the effects of probiotic applications (feed and water) on bird performance and resistance to a mixed Eimeria infection in commerci...

â â â  â â  abstract: â  china and asean have been maintaining a relationship both cooperative and competitive in the textile trade. due to its labor intensive feature and high dependence on foreign trade , the textile trade has received much attention after the 2008 financial crisis. the customs data (classified by the hs code) from year 2006-2009 is employed to research the impact of the cris...