ABSTRACT: Oxidation might be regarded as one of the most important reaction in oils and fats. Prooxidants namely iron and copper intensify and catalyze the oxidation while the chelating agents might retard or delay this process. Citric acid, phosphoric acid, some of phenolic compounds and phospholipids are considered as the compounds that chelate the prooxidant metals and through this mechanism...

The title complex, [Nb(C(7)H(12)N(3))(4)]PF(6), features chelating hpp anions (hpp is 1,3,4,6,7,8-hexahydro-2H-pyrimido[1,2-a]pyrim-idine) that define a distorted dodeca-hedral coordination geometry based on an N(8) donor set. The Nb atom is situated on a site of symmetry , and the PF(6) (-) anion has crystallographic fourfold symmetry.

Deferrioxamine B and rhodotorulic acid, iron-chelating agents of microbial origin, exerted a pronounced inhibitory effect on pathogenic Naegleria fowleri at microgram levels. This inhibition was diminished by adding iron to the chelators before incubation with Naegleria isolates. These and related microbial iron chelators occur naturally in the environment. This could be of considerable ecologi...

in this research a pot experiment was carried out to investigate the remediation ability of e. camaldulensis dehnh inlead-zinc (pb-zn) contaminated soil. the study also investigated the effects of ethylenediaminetetraacetic acid(edta) and diethylenetrinitrilopentaacetic acid (dtpa) on the phytoremediation efficiency of the plant species, andharvest time as a suitable dose of chelating agents wa...

Liquid-liquid iron(III) extraction was investigated using benzyl fatty hydroxamic acids (BFHAs) and methyl fatty hydroxamic acids (MFHAs) as chelating agents through the formation of iron(III) methyl fatty hydroxamate (Fe-MFHs) or iron(III) benzyl fatty hydroxamate (Fe-BFHs) in the organic phase. The results obtained under optimized conditions, showed that the chelating agents in hexane extract...