نتایج جستجو برای: jatropha gossypiifolia

تعداد نتایج: 2684  

2014
Maja Slingerland Marc Schut

This article investigates the transition dynamics related to Jatropha developments in Mozambique. The analysis focuses on how structural conditions (infrastructure, institutions, interaction and collaboration and capabilities and resources) enable or constrain interactions between niche-level Jatropha experiments and incumbent energy, agriculture and rural development regimes in Mozambique. Inv...

2016
Carol Hunsberger

Proponents of Jatropha curcas portrayed the crop as a 'sustainable biofuel' that was less threatening to food security and forests than other energy crops, creating a reputation that helped jatropha projects to multiply quickly throughout the global South. However, many jatropha initiatives failed to thrive and ultimately collapsed. This paper investigates how actors involved with jatropha in K...

2015
Francisco Bueso Luis Moreno Mathew Cedeño Karla Manzanarez

BACKGROUND Extensive native Jatropha curcas L. (Jatropha) crop areas have been planted in Central America marginal lands since 2008 as a non-edible prospective feedstock alternative to high-value, edible palm oil. Jatropha biodiesel is currently exclusively produced in the region at commercial scale utilizing alkaline catalysts. Recently, a free, soluble Thermomyces lanuginosus (TL) 1,3 specifi...

2014
Jia Li Bettina Bluemling Arthur P. J. Mol Thomas Herzfeld

Biodiesel from jatropha has been considered as a promising alternative to fossil fuels for some time. Consequently, China started promoting jatropha as one of the options to meet its ever-increasing energy consumption, and the Chinese biodiesel industry also gained interest. However, the excitement of the biofuel industry in jatropha faded after it did not bring about the expected results. This...

G. Chander K.L. Sahrawat P. Narsimha Rao S.P. Wani,

With growing environmental and energy concerns, Jatropha plantations are promoted in degraded/waste lands for the biodiesel production. Nutrient rich nonedible deoiled seed cake, a by-product of Jatropha left out after oil extraction was evaluated at the ICRISAT centre at Patancheru, India as an environment friendly source of nutrients for rainy season maize and soybean followed by postrain...

2011
Arti Sharma Rajinder Singh Chauhan

Castor bean and Jatropha contain seed oil of industrial importance, share taxonomical and biochemical similarities, which can be explored for identifying SSRs in the whole genome sequence of castor bean and utilized in Jatropha curcas. Whole genome analysis of castor bean identified 5,80,986 SSRs with a frequency of 1 per 680 bp. Genomic distribution of SSRs revealed that 27% were present in th...

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