This study was performed for comparison of meristem culture technique with shoot tip culture technique for obtaining virus-free plant, comparison of micropropagation success of two different nutrient media, and determination of effectiveness of real-time PCR assay for the detection of viruses. Two different garlic species (Allium sativum and Allium tuncelianum) and two different nutrient media ...

persian shallot, also called leek (allium ampeloprasum), is a monocotyledon plant of the lily family (liliaceae). it belongs to the genus allium, has a characteristic taste and morphological features, and is considered as one of the oniony vegetables. this research was conducted with the purpose of obtaining optimal conditions for tissue culture of persian shallot and of comparing calli and lea...

2. Dubey JP: 1988, Lesions in sheep inoculated with Sarcocystis tenella sporocysts from canine feces. Vet Parasitol 26:237-252. 3. Dubey JP, Lindsay DS, Speer CA, et al.: 1988, Sarcocystis arieticanis and other Sarcocystis species in sheep in the United States. J Parasitol 74: 1033-1038. 4. Dubey JP, Speer CA, Callis G, Blixt JA: 1982, Development of the sheep-canid cycle of Sarcocystis tenella...

To investigate the intracellular transport of sterols in etiolated leek (Allium porrum L.) seedlings, in vivo pulse-chase experiments with [1-14C]acetate were performed. Then, endoplasmic reticulum-, Golgi-, and plasma membrane (PM)-enriched fractions were prepared and analyzed for the radioactivity incorporated into free sterols. In leek seedlings sterols are present as a mixture in which (24R...

Lim and Leek (2012) presented a formalization of information along object contours, which they argued was an alternative to the approach taken in our article (Feldman & Singh, 2005). Here, we summarize the 2 approaches, showing that--notwithstanding Lim and Leek's (2012) critical rhetoric--their approach is substantially identical to ours, except for the technical details of the formalism. Foll...

PURPOSE The protective effect of Allium vegetables against carcinogenesis has been reported in experimental studies particularly focusing on the gut. Therefore, we conducted a hospital-based matched case-control study to explore the association between dietary Allium consumption and risk of breast cancer among Iranian women in northwest Iran. METHODS A validated, quantitative, food frequency ...

ABSTRACT In the late 1990s, commercial garlic fields in California (CA) were devastated by an outbreak of rust caused by Puccinia allii. We compared collections of the pathogen from garlic (Allium sativum) and chives (A. schoenoprasum) in central CA and Oregon (OR) to collections from garlic and leek (A. porrum and A. ampeloprasum) in the Middle East. Teliospores from the CA and OR collections ...

Six essential oils (EOs) from the Alliaceae family, namely garlic (Allium sativum), onion (Allium cepa), leek (Allium porrum), Chinese chive (Allium tuberosum), shallot (Allium ascalonicum) and chive (Allium schoenoprasum) were characterized by GC and GC-MS and evaluated for their functional food properties. Antibacterial properties were tested on five food-borne pathogens: Two Gram-positive St...