this experiment was carried out using 200 ross 308 broiler chickens in a completely randomized design with 5 treatments and 4 replicates. the true metabolisable energy of the barley hulls were determined using cecectomized roosters.the dry matter, true metabolisable energy, ash, ether extracts, crude protein, crude fiber, ndf, adf, ca and total p content of barely hulls were: 92%, 978 kcal/kg, ...

Mixed intercropping of barley (Hordeum vulgare L.) with faba bean (Vicia faba L.) was compared with sole cropping for three growing seasons 2001–2003) at Holetta Agricultural Research Centre, in the central highlands of Ethiopia. The treatments were sole barley (125 kg ha−1), sole aba bean (200 kg ha−1) and an additive series of 12.5, 25, 37.5, 50 and 62.5% of the sole seed rate of faba bean mi...

The study assessed the health quality of wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) seed samples collected from formal and informal sector in Ethiopia and Syria. In Ethiopia, several seed-borne fungi were found on wheat samples: Cochliobolus sativum, Fusarium avenaceum, F. graminearum, F. nivale, F. poae and Septoria nodorum. C. sativum was predominant with 84% of samples...

It is well known that volatile cues from damaged plants may induce resistance in neighboring plants. Much less is known about the effects of volatile interaction between undamaged plants. In this study, barley plants, Hordeum vulgare cv. Kara, were exposed to volatiles from undamaged plants of barley cv. Alva or thistle Cirsium vulgare, and to the volatile phytochemicals, methyl salicylate or m...

I. The effects of processing cereals on aspects of rumen metabolism, physiology and pathology were investigated in five experiments with lambs. Three experiments studied the effects of diets containing loose whole, pelleted whole or pelleted rolled barley on rumen volatile fatty acid ratios, rumen pH and digestibility. In a 4th experiment the effects, on the same measurements, of pelleting whol...