background and objectives: presence of methicillin and multidrug resistance has associated coagulase negative staphylococci (cns) with high morbidity and mortality worldwide. the present study was carried out to study the susceptibility pattern of cns to various antimicrobial agents and to determine the prevalence of cns methicillin resistance in our hospital setting. materials and methods: a t...

conclusions regarding clinical and laboratory standards institute (clsi) definition for vancomycin susceptibility (mic < 2 μg/ml), it seems that vancomycin may not be considered as the best antibiotic in order to treat heteroresistant vancomycin intermediate s. aureus (hvisa) and vancomycin sensitive s. aureus (vssa) infections, and a new breakpoint for vancomycin and alternative antibiotics sh...

Food preservation is an action or a method of maintaining foods at a desired level of properties or nature for their maximum benefits. In general, each step of handling, processing, storage, and distribution affects the characteristics of food, which may be desirable or undesirable. Thus, understanding the effects of each preservation method and handling procedure on foods is critical in food p...

Background and Aim: There are some rich sources of antifungals in medicinal herbs. They have general acceptance due to their low cost and insignificant side effects. The efficacy of Peganum harmala (P. harmala) extract against Candida species was investigated in this study.    Materials and Methods: In this in vitro study, we used the maceration technique to obtain P. harmala aqueous and al...

recreational waters should be considered as risks for enterococcal infections in regions with high utilization and long exposure periods. the aim of this study was to investigate the resistance of enterococci to selected antibiotics and some heavy metals [pb+2, fe+2, zn+2 and cr+2]. a total of 75 enterococcal isolates was obtained from 54 bathing and fishing water samples from 9 bathing and fis...

in this work, electrochemical methods such as tafel polarization and electrochemical impedance spectroscopy (eis) were used to study the inhibition efficiency of nettle leaves hydroalcoholic extract as a green corrosion inhibitor of api 5l carbon steel in 0.5 m h2so4 solution. the results showed that the inhibition efficiency was increased with increasing the concentration of the extract and th...

background: in order to avoid potential harm of synthetic additives food, development of novel functional foods containing natural ingredients is considered in current years. in this study, inhibitory effect of echinophora platyloba essential oil (eo) on growth of aspergillus flavus was evaluated in culture media and cheese. methods: e. platyloba eo was extracted by hydrodistillation method usi...

background and purpose: candidiasis is a major fungal infection, and candida albicans is the major cause of infections in humans. the clinical and laboratory standards institute (clsi) developed new breakpoints for antifungal agents against c. albicans. in this multi-center study, we aimed to determine the drug susceptibility profile of c. albicans, isolated from iranian population according to...

conclusions the results showed that enterococci are common contaminants in food. indeed, this study indicates a high prevalence of multidrug-resistant enterococci in food of animal origin in iran. isolating some persisting enterococcal isolates revealed that continuous surveillance of antimicrobial resistance in enterococci from food is essential. materials and methods thirty samples of meat, c...