نتایج جستجو برای: nutritional attitude

تعداد نتایج: 156835  

Journal: :Cadernos de saude publica 2008
Janine Giuberti Coutinho Patrícia Chaves Gentil Natacha Toral

Brazil, like other developing countries, is currently experiencing a nutritional transition that is often determined by poor eating. Population-based surveys have shown a continuing downward trend in undernutrition in this country, together with increases in excess weight at different stages of life. Monitoring the nutritional profile helps generate an attitude of surveillance and orientation o...

2017
Sandrine Monnery-Patris Stéphanie Chambaron

The results demonstrate an interesting dissociation. When the child is questioned implicitly, he makes "culinary" associations (e.g. pasta-steak) in 81% of cases, to the detriment of nutritional associations (e.g. pasta-rice). This dominance of the culinary attitude is seen irrespective of the child's age, reflecting cultural learning where pleasure is fundamental. However, when the child is qu...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده ادبیات و علوم انسانی دکتر علی شریعتی 1387

this study was designed to investigate the impacts of teachers self-disclosure on students foreign language classroom anxiety, attitude to english language learning and their achievement scores at the end of the term. there were 48 female learners of intermediate level. they were not randomly selected. there were one experimental group with 21 students and one control group with 27 students.the...

Journal: :Women and birth : journal of the Australian College of Midwives 2014
Jamila Arrish Heather Yeatman Moira Williamson

OBJECTIVES This review explored the extent to which the role of midwives in nutrition education during pregnancy has been reported in the literature and areas requiring further research were identified. REVIEW METHOD A review of the literature was undertaken. Articles included in the review were published in English, in scholarly journals, and provided information about the knowledge, educati...

ژورنال: Journal of Research and Health 2016
Shams, Hedayatollah, Matlabi, Mohammad, Moshki, Mahdi ,

  Puberty is most important stage of life with physical and psychological changes. If is not considering issues of puberty girl's health and self-confidence they will be difficulty. Preparation and planning for adolescent girls should be done with mature relationship based on training needs. This study aimed to determine training needs of girls in high school Gonabad puberty health plans based ...

حشمت, رامین, شیخ‌الاسلام, ربابه, عباس زاده اهرنجانی, شبنم, عظمتی, بهار, فریور, فرشاد, ندیم, ابوالحسن, کشتکار, عباسعلی,

Background and Objectives: Lack of nutritional knowledge is one of the most important reasons of nutritional problems worldwide and consequently, improper practice which can lead to several complications such as: malnutrition and non-contagious diseases. This study has been designed to investigate the knowledge, attitude and practices of the urban households regarding practical principals of nu...

2017
Riccardo Caccialanza Francesco De Lorenzo Paolo Pedrazzoli

Malnutrition is a frequent problem in patients with cancer, which leads to prolonged hospitalisation, a higher degree of treatment-related toxicity, reduced response to cancer treatment, impaired quality of life and a worse prognosis. The attitude towards this issue varies considerably among oncologists, and many malnourished patients still receive inadequate nutritional support. This could be ...

2016
Riccardo Caccialanza Paolo Pedrazzoli Emanuele Cereda Cecilia Gavazzi Carmine Pinto Agostino Paccagnella Giordano Domenico Beretta Mariateresa Nardi Alessandro Laviano Vittorina Zagonel

Malnutrition is a frequent problem in cancer patients, which leads to prolonged hospitalization, a higher degree of treatment-related toxicity, reduced response to cancer treatment, impaired quality of life and a worse overall prognosis. The attitude towards this issue varies considerably and many malnourished patients receive inadequate nutritional support. We reviewed available data present i...

ژورنال: طلوع بهداشت یزد 2014
باقیانی مقدم, محمدحسین , شریفی, انسیه , فلاح زاده, حسین , مظفری خسروی, حسن, کریمی زارچ, مژگان,

Introduction: Milk and dairy products for their quality and quantity of nutrients are the most basic nutritional substances for pregnant and lactating mothers and can best meet the needs of mothers and their fetuses. The aim of this study was to evaluate the knowledge, attitude and practice of mothers about milk and dairy products in the city of Yazd Methods: This is a descriptive and cross-se...

Background and Objective: Preeclampsia (PE) is the most common complication of pregnancy and one of the top three causes of maternal death. Considering the high prevalence of PE, this study was conducted to determine the effect of nutrition training program for the prevention of PE on the nutritional behaviors of pregnant women in Pol-e dokhtar, Iran, 2017. Materials and Methods: This qua...

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