نتایج جستجو برای: phytogenic compounds
تعداد نتایج: 226881 فیلتر نتایج به سال:
Phytogenic compounds with anti-oxidant and anti-inflammatory properties, such as ginsenoside metabolite compound K (CK) or berberine (BBR), are currently discussed as promising complementary agents in the prevention and treatment of cancer and inflammation. The latest study showed that ginsenoside Rb1 and its metabolites could inhibit TNBS-induced colitis injury. However, the functional mechani...
In this chapter, the effects of phytogenic feed additives (PFAs) on performance, intestinal health, microbiota, oxidative stress, antioxidant defense system, gene expression, and protein production poultry were examined. PFAs consist plant-derived components such as essential oils, flavonoids, saponins, phenolic compounds, alkaloids. They have gained increasing popularity in recent years altern...
BACKGROUND Few studies have investigated the interaction of bioadhesives with biologic tissues for veterinary application. Hence, this study evaluates the mucoadhesive property and vaccine delivery properties of polymers from phytogenic origin. Gums from Cedrela odorata and Khaya senegalensis were harvested, purified, dried and compressed into 500 mg tablets individually and in combined ratios....
Phytogenic feed additives are used as antibacterial, anti-inflammatory and performance enhancer in the nutrition of broiler chicks. In present study, it was aimed to investigate effects usage phytogenic which an alternative antibiotics broilers at different levels rations, on morphology duodenum ileum. For this purpose, 48 male ROSS-308 one-day-old chicks were study. Chicks with a body weight 4...
The aim of this study was to assess the effects of 2 different phytogenic products on performance, ileal nutrient digestibility, and composition of the intestinal microbiota. The 2 phytogenic products contained different essential oil mixtures (EOM) characterized by either menthol (Mentha arvensis; EOM-M) or cinnamon aldehyde (Cinnamomum aromaticum; EOM-C) as main constituents. Three treatments...
this present study was conducted to evaluate the effects of dietary inclusion of 4, 8 and 12 g kg-1 phytogenic feed additives mixture on performance, egg quality, ovary parameters, serum biochemical parameters and yolk trimethylamine level in laying hens. the results of experiment have shown that egg weight was increased by supplementation of 12 g kg-1 feed additive whereas egg production, feed...
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