Bacillus licheniformis Heshi-B2 was isolated from fermented rice bran in Heshiko, a food produced by aging salted mackerel with fresh rice bran. Here, we report the draft genome sequence of B. licheniformis Heshi-B2, originating from a Heshiko sample from Fukui Prefecture, Japan.

Defatted rice bran was treated with subcritical water between 120 and 240°C. The extraction temperature af fected the total carbohydrate and protein contents of the extracts. In the tested temperature range, the total carbohydrate and protein contents were the highest at 180°C and 210°C. The DPPH radical scavenging activity of the extracts increased with increasing extraction temperature up to ...

Transfer of genetic traits from wild or related species into cultivated rice is nowadays an important aim in rice breeding. Breeders use genetic crosses to introduce desirable genes from exotic germplasms into cultivated rice varieties. However, in many hybrids there is only a low level of pairing (if existing) and recombination at early meiosis between cultivated rice and wild relative chromos...

Rice blast disease caused by a fungus Magnaporthae oryzae is one of the most important biotic factors that severely damage the rice crop. Several molecular approaches are now being applied to tackle this issue in rice. It is of interest to study long non-coding RNA (lncRNA) in rice to control the disease. lncRNA, a non-coding transcript that does not encode protein, is known to play an importan...

Rice is the most important food crop in Asia, and the timely mapping and monitoring of paddy rice fields subsequently emerged as an important task in the context of food security and modelling of greenhouse gas emissions. Rice growth has a distinct influence on Synthetic Aperture Radar (SAR) backscatter images, and time-series analysis of C-band images has been successfully employed to map rice...

The completed rice genome sequence will accelerate progress on the identification and functional classification of biologically important genes and serve as an invaluable resource for the comparative analysis of grass genomes. In this study, methods were developed for sequence-based alignment of sorghum and rice chromosomes and for refining the sorghum genetic/physical map based on the rice gen...

Several popular classification algorithms used to segment magnetic resonance brain images assume that the image intensities, or log-transformed intensities, satisfy a finite Gaussian mixture model. In these methods, the parameters of the mixture model are estimated and the posterior probabilities for each tissue class are used directly as soft segmentations or combined to form a hard segmentati...

Rice is one of the major agricultural crops in Taiwan. The Council of Agriculture (COA) has spent millions of dollars on the creation and research of rice inventory data in the last twenty years. Although a huge volume of data archive is created, unfortunately most of the analysis has been only concentrating on overall statistical numbers. We argued in this paper that the rice inventory data ac...

Rice is an important food crop and a large producer of green-house relevant methane. Accurate and timely maps of paddy fields are most important in the context of food security and greenhouse gas emission modelling. During their life-cycle, rice plants undergo a phenological development that influences their interaction with waves in the visible light and infrared spectrum. Rice growth has a di...

Rice is an important crop utilized as a staple food in many parts of the world and particularly of importance in Asia. The process to grow rice is very human labor intensive. Much of the difficult labor of rice production can be automated with intelligent and robotic platforms. We propose an intelligent agent which can use sensors to automate the process of distinguishing between rice and weeds...