نتایج جستجو برای: rosmarinus officinalis

تعداد نتایج: 6650  

Journal: :حفاظت گیاهان 0
مهدیخانی مقدم مهدیخانی مقدم مکرم حصار مکرم حصار

abstract in order to identification of plant parasitic nematodes of rosmarinus officinalis rhizospher during 2008-2009, fifty soil and root samples were collected from campus of ferdowsi university. soil and root samples were washed and nematodes were extracted by centrifugal flotation technique. according to de grisse, 1969 the extracted nematodes were fixed and transferred to glycerin. in thi...

ژورنال: :تحقیقات گیاهان دارویی و معطر ایران 2012
محمد برات شوشتری روح الله قلندری

کنترل پشه ها و حفاظت افراد از گزش آنها یکی از مهمترین راه های پیشگیری از بیماریهای منتقله به وسیله آنها می باشد. گزش این حشرات علاوه بر ایجاد عوارض موضعی (خارش، قرمزی و سوزش) می تواند موجب انتقال بیماریهای مهلک و خطرناک به خصوص در مناطق حاره و گرمسیری گردد. یکی از روشهای کنترل این بیماری حفاظت افراد از گزش پشه های ناقل می باشد، استفاده از دورکننده ها به ویژه دورکننده های گیاهی از روشهای مناسب ب...

Journal: :International journal of functional nutrition 2021

For thousands of years, medicinal herbs have been an integral part traditional medicine, since a number them exhibit potent antioxidant properties, mainly associated with their rich content in bioactive compounds. Based on these attributes, nowadays, are used for industrial purposes (e.g., as natural food additives) and also evaluated chemopreventive strategies diseases the disruption redox hom...

Journal: :Selçuk Üniversitesi fen fakültesi fen dergisi 2022

Bu çalışma hidrodistilasyon yöntemi kullanılarak elde edilmiş olan Origanum vulgare, Salvia officinalis, Rosmarinus officinalis ve Mentha piperita bitkilerinin uçucu yağlarının Bacillus cereus ATCC 14579, Escherichia coli 25922, Salmonella typhimurium 14028, Staphylococcus aureus 25923 mikroorganizmaları üzerindeki antimikrobiyal etkilerinin belirlenmesi amacıyla yapılmıştır. Antimikrobiyal etk...

2010
Diana ChrpoVá Lenka KouřimSKá michael harry GorDoN Veronika heřmaNoVá Jan páNeK

Chrpová D., Kouřimská L., Gordon M.H., Heřmanová V., Roubíčková I., Pánek J. (2010): Antioxidant activity of selected phenols and herbs used in diets for medical conditions. Czech J. Food Sci., 28: 317–325. The antioxidant capacity of some herbs used in dietology practice was determined by the DPPH free radical method, which was calibrated with ascorbic acid. Partially hydrophilic phenolic comp...

Journal: :Acta biochimica Polonica 2013
Laura Pistelli Cecilia Noccioli Francesca D'Angiolillo Luisa Pistelli

Aromatic plant species present in the natural Park of Tuscany Archipelago are used as flavoring agents and spices, as dietary supplements and in cosmetics and aromatherapy. The plants are usually collected from wild stands, inducing a depletion of the natural habitat. Therefore, micropropagation of these aromatic plants can play a role in the protection of the natural ecosystem, can guarantee a...

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