Tuberose (Polianthus tuberosa) is a commercially important cut flower; but its longevity and quality characteristics are compromised by stress during storage and transportation. Thus, it is important to determine the most appropriate preservative solution to best maintained cut flowers. Tests were done to examine the effects on of nano-silver (NS) (0, 15, 30 and 45 mg L-1) and sucrose (0, 4 and...

The aim of this study was to determine the effects of different plant growth regulators, NAA (0 mg/l, 50 mg/l and 100 mg/l) and GA3 (0 mg/l, 50 mg/l and 100 mg/l), with various boron concentrations (0 mg/l, 50 mg/l and 100 mg/l) on pollen germination of ‘Şaba’, ‘Rabie’ and ‘Padre’ almond cultivars in 10% sucrose and 1% agar medium at 24°C in dark conditions. The results showed that different tr...

cell in biological studies. The studies showed the good response of human sperm to cryobiologic assays. However, in farm animals because of different composition of the cell membrane and presence of more unsaturated fatty acid make sperm more sensitive to oxidative stress that is one the most important factors that can affect the sperm viability during cryopreservation. The aim of the present s...

BACKGROUND Sucrose is an naturally abundant and easily fermentable feedstock for various biochemical production processes. By now, several sucrose utilization pathways have been identified and characterized. Among them, the pathway consists of sucrose permease and sucrose phosphorylase is an energy-conserving sucrose utilization pathway because it consumes less ATP when comparing to other known...

Here we report synergistic and antagonistic mixture interactions between sucrose, vanillin, cocoa powder as a potential added sugar reduction strategy in chocolate milk. Objectives of this project were to (i) model consumer perception relevant sensory attributes function milk, (ii) test for the presence synergistic, additive, via isobole method, (iii) determine acceptance these samples with bot...

objective: the aim of this study was to evaluate the effect of sucrose on follicular survival rate and the incidence of apoptosis in rat ovarian tissue following vitrification. methods: ovaries of approximately 5-week-old female wistar rats were divided randomly into three groups: control (non-vitrified), vi (ethylene glycol + dimethyl sulfoxide) and vii (eg + dmso + 0.25 mol/lit sucrose). vit...

an in vitro experiment was conducted to study the effect of non-fiber carbohydrates (nfc) on ruminaldisappearance kinetics of dry matter (dm) and neutral detergent fiber (ndf) of alfalfa hay, wheat bran andunmolassed sugar beet pulp. non-supplemented or nfc supplemented samples [70 mg/g dm of each feedsample as sucrose (su) or starch (st) or su + st as 1:1] were incubated in bottles containing ...

The effects of orthovanadate on the uptake of sucrose by Ricinus cotyledons and on sucrose-coupled proton influx were measured in order to gain insight into the relationship to the plasma membrane proton pump. Vanadate had no effect on short-term sucrose uptake. In longterm experiments (>30 min) sucrose uptake was progressively inhibited, but only at high external sucrose concentrations. Vanada...