Twenty wether lambs were individually fed for 84 days to study the effect of dietary lead on performance and mineral composit ion of selected tissues. The treatments included O, 10, 100, 500 and 1,000 ppm supplemental lead as lead acetate added to a practical diet. Increased dietary lead did not affect feed consumption, weight gain or feed conversion ratio. Hemoglobin, hematocri t and blood lea...

Different strategies for Nile tilapia (Oreochromis niloticus) culture in ponds with a series of progressive inputs were compared. The sequential experimental stages to increase fish production through intensification were: 1) triple superphosphate (TSP) only; 2) chicken manure only; 3) chicken manure supplemented with urea or urea and TSP; 4) urea and TSP; 5) continually supplemental feeding; 6...

Each of 64 pigs weaned between 4 and 5 weeks of age was fed ad libitum one of four diets: (1) a basal 18% crude protein, corn-soybean meal-oats-dried whey starter diet or (2,3,4) the basal diet supplemented with 330, 660 or 990 ppm L-ascorbic acid (vitamin C). The pigs were kept in groups of four and housed in an environmentally regulated nursery with a raised, expanded metal floor. The room te...

Littermate crossbred boars received either natural lighting or supplemental lighting (incandescent or fluorescent) from 15 to 32 wk of age in two separate experiments. Boars in control and treatment groups received natural daylight through windows of a growing and finishing house from December to April (Exp. 1) or from March to August (Exp. 2). Boars in the treatment groups received supplementa...

An experiment was conducted to elucidate the effect of graded levels of vitamin D3 in White Leghorn (WL) layer breeders on egg production, shell quality, hatchability of eggs and juvenile performance of offspring during their late laying period (7288 wk). White Leghorn breeder females were randomly divided into 5 groups of 50 each and were housed in individual California cages in an open-side h...

The present study investigated the effects of the supplemental dietary energy source on early lactating cows in a positive energy balance. Cows in the control group were fed a basal total mixed ration containing high-quality hay as forage, and the dietary concentrate to forage ratio was 45:65. The corn supplementation resulted in a significant decrease in the milk fat content (P < 0.05) and a l...

Drought is a frequent challenge to beef producers, and many operations would benefit from developing a better drought management plan. Producers should be constantly aware of their pasture conditions, stored forage supplies, animal feed demand, and long-term weather forecasts. The recent widespread drought across the Southern U.S. has led to large harvested forage shortages, depressed local cat...

control of poultry feed microbial contamination could reduce carcass contamination at processing plants and resultin improvement of public health. in this study the effects of commercial blend of organic acids (salkil® and formycine®), formalin 37% and formaldehyde gas on morphology of intestinal mucosa and gut microflora in broilers were investigated. three hundreds 1-d-old chicks (ross 308) w...

This study was carried out to investigate the supplemental effects of dietary garlic extract (GE) on growth performance of juvenile sterlet sturgeon (Acipenser ruthenus). The first experiment was designed to determine the optimum levels of garlic extract as growth promoter during 10 weeks. Three groups (two replicates/group) of 240 fish with mean body weight of 85 g were fed with diets containi...

Supplemental feeding is a tool for enhancing northern and some of the economic implications of feeding. This bobwhite (Colinus virginianus) populations on hunting leases in South Texas. Feeding may be used to improve winter survival, reproduction and/or harvest of birds. Before implementing a feeding program, operators should consider management goals and the factors limiting quail populations....