نتایج جستجو برای: thyme oil

تعداد نتایج: 139535  

Journal: :journal of agricultural science and technology 2016
i. jabri karoui k. msaada m. abderrabba b. marzouk

this study was designed to examine bioactive compounds of the thyme-enriched corn oil and to determine the antioxidant activity of its methanolic extract. volatile compounds composition was investigated by gas chromatography-mass spectrometry (gc-ms), whereas phenolic compounds analysis was performed by reversed-phase high-performance liquid chromatography (rp-hplc). antioxidant activities of t...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2014
heshmat sepehri moghadam mozhdeh emadi elham molashahi

background & aim:  non-steroidal anti-inflammatory drugs (nsaids) are commonly used in clinical medicine. the adverse effects they produce in the gastrointestinal tract however, often limit their utility. oxidative stress has been shown to occur in the small intestine in response to the oral administration of indomethacin. in view of this, the effect of thyme essential oil, an agent with an...

2017
Neda Gavarić Jasna Kovač Nadine Kretschmer Nebojša Kladar Sonja Smole Možina Franz Bucar Rudolf Bauer Biljana Božin

Medicinal plants have a long tradition of use in folk and conventional medicine. In recent years numerous studies confirm various bioactivities of natural products, among them antibacterial activity. Natural antibacterial agents such are essential oils and isolated compounds now represent a notable source for pharmaceutical and food industry and are widely used in cosmetology. They meet standar...

زالی, ابوالفضل, امامی, علی, اکبری افجانی, امیر, هژبری, امین , گنج خانلو, مهدی ,

  This study was carried out to determine the effects of supplementing fish oil and thyme extract on dry matter, organic matter and nutrient digestibility, chewing activity and rumen metabolites in Mahabadi goat kids. For this aim, twenty-eight Mahabadi goat kids (average initial BW of 17/8 +- 2/8 kg, 4-5mo) were randomly assigned to four treatments: 1) control (basal diet), 2) supplemented wit...

2013
Nadia Saleh Al-Amoudi Huda A Abu Araki

BACKGROUND In the existing literature, the evidence regarding the effects of certain oils on the amelioration of hyperglycemia contains ambiguities and contradictions; and with regard to other oils, the quantity of existing studies is scant. OBJECTIVE To assess the influence of sesame, garden rocket, organic olive, thyme, fenugreek, hazelnut, and cod liver oil on serum glucose, liver function...

Journal: :علوم باغبانی ایران 0
نفیسه برجی دانشجوی سابق کارشناسی ارشد، دانشکدۀ علوم کشاورزی، دانشگاه گیلان معظم حسن پور اصیل استاد، دانشکدۀ علوم کشاورزی، دانشگاه گیلان عاطفه صبوری استادیار، دانشکدۀ علوم کشاورزی، دانشگاه گیلان

the aim of this research was to improve postharvest quality and vase life of tuberose cut flowers. treatments in this experiment included: distilled water, 3% ethanol and 5% sucrose as control, thyme oil in 3 levels (50, 75 and 100 mg/l), accel in 3 level (25, 50 and 75 mg/l) and for some of flowers pulsing with 5% sucrose in first 24 hours then puting cut flowers treated with sucrose in thyme ...

Journal: :Journal of the science of food and agriculture 2015
David Villanueva Bermejo Ivan Angelov Gonzalo Vicente Roumiana P Stateva Mónica Rodriguez García-Risco Guillermo Reglero Elena Ibañez Tiziana Fornari

BACKGROUND Thymol (2-isopropyl-5-methylphenol) is the main monoterpene phenol found in thyme essential oil. This compound has revealed several biological properties, including antibacterial, anti-inflammatory and antioxidant activities. In this work, a comparison was made between the performance of different green solvents (ethanol, limonene and ethyl lactate), by pressurized liquid extraction ...

Journal: :Fitoterapia 2006
Zsuzsanna Schelz Joseph Molnar Judit Hohmann

The antimicrobial and antiplasmid activities of essential oils (orange oil, eucalyptus oil, fennel oil, geranium oil, juniper oil, peppermint oil, rosemary oil, purified turpentine oil, thyme oil, Australian tea tree oil) and of menthol, the main component of peppermint oil, were investigated. The antimicrobial activities were determined on the Gram (+) Staphylococcus epidermidis and the Gram (...

Journal: :علوم دامی 0
مینا رئیسی دانش آموخته کارشناسی ارشد تغذیه دام، گروه علوم دامی، دانشکده کشاورزی، دانشگاه آزاد اسلامی واحد مراغه، مراغه، ایران علیرضا صفامهر عضو هیات علمی دانشگاه آزاد اسلامی واحد مراغه، گروه علوم دامی، دانشکده کشاورزی، دانشگاه آزاد اسلامی واحد مراغه، مراغه، ایران صابر خدایی آشان عضو هیات علمی دانشگاه آزاد اسلامی واحد مراغه، گروه علوم دامی، دانشکده کشاورزی، دانشگاه آزاد اسلامی واحد مراغه، مراغه، ایران رامین حبیبی دانشجوی دکتری تغذیه دام، گروه علوم دامی، دانشکده کشاورزی، دانشگاه زابل، ایران

this study was conducted in order to evaluate the effect of thyme (thymus vulgaris l.) and oregano (oreganum vulgare l.) essential oils on performance, carcass characteristics, antioxidant status and blood biochemical parameters in broiler chickens. a total of 216 as-hatched broilers (ross-308) were divided into 6 treatments with 3 replications of 12 birds per each. experimental treatments were...

Journal: :journal of agricultural science and technology 2014
f. koc s. kara

the antifungal potential of essential oils of thyme (thymus vulgaris l.), rosemary (rosmarinus officinalis l.), and laurel (laurus nobilis l.) was determined. to establish this antifungal potential, two molds related to feed spoilage, namely, aspergillus flavus and aspergillus parasiticus, were selected. the agar dilution method was employed for the determination of antifungal activities. the i...

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