نتایج جستجو برای: useful acids

تعداد نتایج: 610148  

Journal: :The Journal of organic chemistry 2006
Agnes Kütt Ivo Leito Ivari Kaljurand Lilli Sooväli Vladislav M Vlasov Lev M Yagupolskii Ilmar A Koppel

For the first time, the self-consistent spectrophotometric acidity scale of neutral Brønsted acids in acetonitrile (AN) spanning 24 orders of magnitude of acidities is reported. The scale ranges from pK(a) 3.7 to 28.1 in AN. The scale includes 93 acids that are interconnected by 203 relative acidity measurements (DeltapK(a) measurements) and contains compounds with gradually changing acidities,...

Journal: :PLoS ONE 2007
M. Thomas P. Gilbert Tamara Haselkorn Michael Bunce Juan J. Sanchez Sebastian B. Lucas Laurence D. Jewell Eric Van Marck Michael Worobey

Museums and pathology collections around the world represent an archive of genetic material to study populations and diseases. For preservation purposes, a large portion of these collections has been fixed in formalin-containing solutions, a treatment that results in cross-linking of biomolecules. Cross-linking not only complicates isolation of nucleic acid but also introduces polymerase "block...

2017
Waleed Amjad Khan Hu Chun-Mei Nadeem Khan Amjad Iqbal Shan-Wu Lyu Farooq Shah

Omega-3 fatty acids have proven to be very essential for human health due to their multiple health benefits. These essential fatty acids (EFAs) need to be uptaken through diet because they are unable to be produced by the human body. These are important for skin and hair growth as well as for proper visual, neural, and reproductive functions of the body. These fatty acids are proven to be extre...

Journal: :IOP conference series 2021

Abstract The paper established that depending on the number of natural brown flax bran and squash prefabricated poultry meat does not significantly change its indicators, but most optimal is sample No. 2 – with replacement wheat bread norm 50% bran; water Kurazh . content amino acids in balls was higher than control sample, which indicates their biological value quality. study such acute defici...

Journal: :Methods in molecular biology 2007
Jamie M Bacher Andrew D Ellington

The incorporation of amino acid analogs is becoming increasingly useful. Site-specific incorporation of unnatural amino acids allows the application of chemical biology to protein-specific investigations and applications. However, the global incorporation of unnatural amino acids allows for tests of proteomic and genetic code hypotheses. For example, the adaptation of organisms to unnatural ami...

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