Adulteration of milk with other additives resembling in physico-chemical properties can be done. Vegetable oils, hydrogenated fats, animal body fats and their blends have been reported as adulterants in milk and milk fat products. The scientists at Gujarat Agriculture University, Anand worked on detection of vegetable oils in milk and milk fat by a rapid method. The elevation of butyrorefractom...

BACKGROUND Data on food sources of nutrients are needed to improve strategies to enhance nutrient intake among girls and boys in Western countries. OBJECTIVE To identify major food sources of energy, energy nutrients, dietary fibre, and micronutrients, and to study gender differences in these food sources among children. DESIGN We assessed food consumption and nutrient intake using 4-day fo...

Running title: PUFA metabolism in salmon fed vegetable oil

For countries, which produce oil crops, vegetable oil is a potential source of alternative fuel. Over the years there have been many attempts to use various types of vegetable oil directly in diesel engines. These include palm oil, soybean oil, sunflower oil, safflower oil, coconut oil, rapeseed oil, jatropha oil etc. Crude Palm Oil (CPO) is one of the promising renewable bio-fuels. Many resear...

Material efficiency is nowadays an essential topic to promote the sustainable use of natural resources, waste materials and industrial by-products, in agreement with the principle of sustainable development and LCA (life cycle assessment). In this research it was determined the biodegradation of used vegetable oil based products and their important physicochemical properties for their suitabili...

An active heterogeneous Al2O3 modified MgZnO (MgZnAlO) catalyst was prepared and the catalytic activity was investigated for the transesterification of different vegetable oils (refined palm oil, waste cooking palm oil, palm kernel oil and coconut oil) with methanol to produce biodiesel. The catalyst was characterized by using X-ray diffraction, Fourier transform infrared spectra, thermo gravim...

We investigated how phase behavior changes by replacing water with glycerol in water/mixture of polyglycerol polyricinoleate (PGPR) and hexaglycerol monolaurate (HGML) /vegetable oil system, and studied the effect of glycerol on o/w nano-emulsion formation using an isothermal low-energy method. In the phase behavior study, the liquid crystalline phase (Lc) + the sponge phase (L3) expanded towar...

The concentration of heavy metals in vegetable oils is an important criterion for the assessment of oil qualities with regard to freshness, keeping properties, storage and their influence on human nutrition and health. Trace heavy metals in vegetable oils are known to have an effect on the rate of oil oxidation. In this work, the contents of lead (Pb), cadmium (Cd), nickel (Ni), manganese (Mn),...

BACKGROUND The skin represents a potent barrier to the environment, which can be enhanced by the topical application of skin care products, such as oil and oil-based formulations by moisturizing the skin. METHODS The aim of this study was the investigation of the penetration behaviour of four vegetable oils and of paraffin oil into the stratum corneum by laser scanning microscopy. In addition...

analysis, Babu P. N. Mookerjee, the Municipal Magistrate, inflicted a heavy fine on the firm in question. The Health Officer of Calcutta (Dr. Neild Cook) is also Analyst to the Corporation, but it appears that the ghi was entirely analysed and reported on by Babu J. N. Dutt, the Assistant Analyst, who alleged that he had found 6 per cent of vegetable oil in it, and further that he had detected ...