نتایج جستجو برای: water environmental capacity

تعداد نتایج: 1120906  

2008
L. H. Feng J. H. Feng

Application of System Dynamics in Analysis of Carrying Capacity of Water Resources in Yiwu City of China L. H. Feng1 and J. H. Feng1 Summary The primary scheme of unilaterally pursuing fast economic development at the expense of the environment and the secondary scheme focusing on environmental protection as the primary goal by slowing economic development are both undesirable for Yiwu. The thi...

Journal: :Philosophical transactions. Series A, Mathematical, physical, and engineering sciences 2014
Darryn W Waugh

Changes in the ventilation of the southern oceans over the past few decades are examined using ocean measurements of CFC-12 and model simulations. Analysis of CFC-12 measurements made between the late 1980s and late 2000s reveal large-scale coherent changes in the ventilation, with a decrease in the age of subtropical Subantarctic Mode Waters (SAMW) and an increase in the age of Circumpolar Dee...

2004
Brian M. De Borba

ulatory standard for minimizing potentihealth effects arising from their ingestion in drinking water (5). Other common inorganic anions, such as fluoride, chloride, and sulfate, are considered secondary contaminants and are regulated under the U.S. National Secondary Drinking Water Standards, which are guidelines for taste, color, odor, and certain aesthetic effects (6). Although bromide is not...

Journal: :Biology letters 2005
K Evans R Thresher R M Warneke C J A Bradshaw M Pook D Thiele M A Hindell

Cetacean strandings elicit much community and scientific interest, but few quantitative analyses have successfully identified environmental correlates to these phenomena. Data spanning 1920-2002, involving a total of 639 stranding events and 39 taxa groups from southeast Australia, were found to demonstrate a clear 11-13- year periodicity in the number of events through time. These data positiv...

2016
Jeffrey R. Carpenter Lucas Merckelbach Ulrich Callies Suzanna Clark Lidia Gaslikova Burkard Baschek

Advances in offshore wind farm (OWF) technology have recently led to their construction in coastal waters that are deep enough to be seasonally stratified. As tidal currents move past the OWF foundation structures they generate a turbulent wake that will contribute to a mixing of the stratified water column. In this study we show that the mixing generated in this way may have a significant impa...

Journal: :Science 2006
A V Fedorov P S Dekens M McCarthy A C Ravelo P B deMenocal M Barreiro R C Pacanowski S G Philander

During the early Pliocene, 5 to 3 million years ago, globally averaged temperatures were substantially higher than they are today, even though the external factors that determine climate were essentially the same. In the tropics, El Niño was continual (or "permanent") rather than intermittent. The appearance of northern continental glaciers, and of cold surface waters in oceanic upwelling zones...

Journal: :ecopersia 2015
mohammad sayadi mohammad rezaei omolbanin rashki ghaleno khosro afsari nayerh poormollaeib

thechah nimeh reservoirs of sistan is as one of the main water sources of zabol city used for drinking, agriculture, industry and livestock purposes. this study aimed to determine the contribution of the natural and concentration factors of heavy metals such as cd, pb and cu in sediment of chah nimeh of sistan. the concentrations of heavy metals in surface sediments were studied in six stations...

امام, یحیی , برزگر, محسن , بلوچی, حمیدرضا , مدرس ثانوی, سید علی محمد ,

Water deficit, ultraviolet radiation and CO2 concentration enhancement are three environmental stresses that affect nutrition of human in future. This research was conducted in the Research Greenhouse of Faculty of Agriculture, Tarbiat Modares University in 2006, in order to study leaf qualitative traits of durum wheat under different levels of carbon dioxide (400 and 900 ppm), ultraviolet radi...

ژورنال: علوم آب و خاک 2008
امام, یحیی , برزگر, محسن , بلوچی, حمیدرضا , مدرس ثانوی, سید علی محمد ,

Water deficit, ultraviolet radiation and CO2 concentration enhancement are three environmental stresses that affect nutrition of human in future. This research was conducted in the Research Greenhouse of Faculty of Agriculture, Tarbiat Modares University in 2006, in order to study leaf qualitative traits of durum wheat under different levels of carbon dioxide (400 and 900 ppm), ultraviolet radi...

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