نتایج جستجو برای: 24 hr dietary recall

تعداد نتایج: 628910  

2017
Emma Simpson Jennifer Bradley Ivan Poliakov Dan Jackson Patrick Olivier Ashley J. Adamson Emma Foster

Collecting large-scale population data on dietary intake is challenging, particularly when resources and funding are constrained. Technology offers the potential to develop novel ways of collecting large amounts of dietary information while making it easier, more convenient, intuitive, and engaging for users. INTAKE24 is an online multiple pass 24 h dietary recall tool developed for use in nati...

2011
Jeong Hyun Lim Yeon-Sook Lee Hak Chul Chang Min Kyong Moon YoonJu Song

We aimed to explore the associations of dietary patterns with blood lipid profiles and obesity in adults with type 2 diabetes. The data were obtained from the Forth Korean National Health and Nutrition Examination Survey, 2007-2008. Adults 30 yr or older, from which had both biochemical and dietary data were obtained. Among them, 680 subjects were defined as having diabetes based on criteria of...

Journal: :acta medica iranica 0
katayoon bidad department of immunology, school of medicine, tehran university of medical sciences, tehran, iran. and immunology, asthma and allergy research institute, tehran university of medical sciences, tehran, iran. shahab anari immunology, asthma and allergy research institute, tehran university of medical sciences, tehran, iran. sanaz tavasoli immunology, asthma and allergy research institute, tehran university of medical sciences, tehran, iran. and department of nutrition, faculty of health, tehran university of medical sciences, tehran, iran. leili nazemi department of nutrition, faculty of health, tehran university of medical sciences, tehran, iran. heshmat moayeri department of pediatric endocrinology, imam khomeini hospital, tehran university of medical sciences, tehran, iran.

dietary factors are suggested to be involved in recent increases in the prevalence of asthma. the differences in dietary intake of 23 asthmatic and 317 non-asthmatic students were investigated, who were chosen by multistage stratified cluster sampling. the dietary data were assessed by food frequency questionnaire and a 24-h recall form. total calorie and fat intake were similar. daily intake o...

Journal: :Journal of the American Dietetic Association 2004
Barbara Devaney Laura Kalb Ronette Briefel Teresa Zavitsky-Novak Nancy Clusen Paula Ziegler

OBJECTIVE Describe the design, data collection procedures, and sample characteristics of the Feeding Infants and Toddlers Study. DESIGN We conducted up to three telephone interviews with a random sample of parents or caregivers of infants and toddlers four to 24 months of age from March to July 2002. The three interviews included (a) a recruitment and household interview; (b) a 24-hour dietar...

Journal: :American journal of epidemiology 1997
J R Hebert Y Ma L Clemow I S Ockene G Saperia E J Stanek P A Merriam J K Ockene

Social desirability (the tendency to respond in such a way as to avoid criticism) and social approval (the tendency to seek praise) are two prominent response set biases evident in answers on structured questionnaires. These biases were tested by comparing nutrient intakes as estimated from a single 24-hour diet recall interview (24 HR) and a 7-day dietary recall (7DDR). Data were collected as ...

Journal: :Current developments in nutrition 2022

Technology has increased the availability of mobile health (mHealth) apps for dietary assessment. The 24 hour recall (24 HR) is current preferred method to monitor population diet related and nutritional status inform public nutrition policies. A novel labelled image assisted HR potential enhance engagement with consumers but needs be evaluated acceptability accuracy. 1. To identify features an...

2003
Joan M Conway Linda A Ingwersen Bryan T Vinyard Alanna J Moshfegh

Background: National surveys of food intake rely on the 24-h dietary recall method for assessing the nutrient intakes of Americans. Objectives: This observational validation study was conducted under controlled conditions to test the effectiveness of the US Department of Agriculture (USDA) 5-step multiple-pass method for dietary recall; to test the ability of normal weight, overweight, and obes...

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