The effects of salt stress and auxin on germination factors of three wheat cultivars viz. Sepahan, c-84-8, and c-83-1 were studied under controlled conditions. Germination was assessed using three replicates of 25 seeds in a factorial lay out in Completely Randomized Design (CRD) testing combinations of three levels of salinity (0, 4, and 8 dSm-1 NaCl) and three levels of auxin (0, 0.5, and 1 p...

the effect of tricyclazole application on waterlogging damage alleviation in canola seedlings was evaluated in a pot experiment in complete randomized design layout with three replications. treatments included: control (no waterlogging), waterlogging, tricyclazole plus waterlogging and tricyclazole. tricyclazole (75%) applied at three-leaf stage on canola seedlings. seedlings were exposed to wa...

salinity is one of the most important limiting factors for crops, because of most agronomic and horticultural crops are sensitive to salinity. on the other hands, considerable lands of the world were affected by salinity and they are increasing day by day. an experiment was conducted with five levels of irrigation water salinity in soilless culture and greenhouse condition to evaluate the effec...

OBJECTIVE Volume overload from an incorrect assessment of dry weight leads to cardiovascular diseases in chronic hemodialysis patients. Dry weight assessment in pediatric is difficult for a number of reasons including growth. Blood volume monitoring (BVM) has been proposed as an accurate method of estimating dry weight in adult. However, there is very scant data regarding B VM assessment in ped...

Greenhouse experiments in a completely randomized design were carried out to investigate the effects of nitroxin fertilizer (0, 1 and 2 li/ha) on morphological and physiological traits of Amaranthus retroflexus in 2013. The traits in the study included plant height, fresh and dry weight of shoots, roots, stem and leaf, Chlorophyll a, chlorophyll b, total chlorophyll, carotenoids, anthocyanin, a...

abstract this research was conducted to evaluate the effect of gibberellic acid (ga3) (0.250, 500 and750 mg l-1) on vegetative growth of olive sapling (olea europaea l) in 2004-05 at shahid chamran university of ahvaz. the experiment was a completely randomize design with 4 replications. parameters measured were: shoot height, inter-node length, leaf and root area, fresh and dry weight of shoot...

Abstract Salinity is one of the major abiotic challenges influencing plant productivity worldwide. To examine the response of two alfalfa cultivars (Bami and Hamedani) to six levels of water salinity (0, 25, 50, 75, 100, 125 mM L-1 NaCl), a glasshouse experiment was conducted at the College of Agriculture, Shiraz University, Shiraz, Iran in 2008. The results showed that in Bami (which appeared...