The plant heat stress protein, Hsp101, and the yeast ortholog, Hsp104, are required to confer thermotolerance in plants and yeast (Saccharomyces cerevisiae), respectively. In addition to its function during stress, Hsp101 is developmentally regulated in plants although its function during development is not known. To determine how the expression of Hsp101 is regulated in cereals, we investigate...

A study was conducted over 2 years to determine whether growth under elevated CO(2) (700 μmol mol(-1) ) and temperature (ambient + 4 °C) conditions modifies photochemical efficiency or only the use of electron transport products in spring wheat grown in field chambers. Elevated atmospheric CO(2) concentrations increased crop dry matter at maturity by 12-17%, while above-ambient temperatures d...

Morphological, phenological characterization and conservation management of Hedychium borneense R.M.Sm, a terrestrial-epiphytic herb endemic to Kalimantan, Borneo are described. Results revealed that H. bornensee has purple-brownish bractea, terminal raceme inflorescence, pale yellow flowers with broad pale-yellow labellum orange stamen, triocular fruit an red inner color, brownish seeds dark a...

To determine root growth and grain yield of winter wheat (Triticum aestivum L) under moderate drought stress, a nursery experiment and a field trial were conducted with or without water stress using three representative cultivars released in different years: CW134 (old landrace), CH58 (modern cultivar) and CH1 (new release). In the nursery experiment, plants were grown in soil-filled rhizoboxes...

Successive single day transfers of pot-grown wheat to high temperature (35/30°C day/night) replicated controlled environments, from the second node detectable to the milky-ripe growth stages, provides the strongest available evidence that the fertility of wheat can be highly vulnerable to heat stress during two discrete peak periods of susceptibility: early booting [decimal growth stage (GS) 41...

Meteorological factors are one of the important that determine maize kernel weight and grain nutritional quality. Analyzing influence meteorological before after anthesis on quality components is great significance for improving corn yield Therefore, five different hybrids conducted continuous experiments from 2018 to 2021 were selected in this study, explore response growth periods, quantify l...

Regulatory processes controlling traits such as anthesis timing and whole-plant senescence are of primary importance for reproductive success and for crop quality and yield. It has previously been demonstrated that the presence of alleles associated with high grain protein content (GPC) at a locus on barley chromosome six leads to accelerated leaf senescence, and to strong (>10-fold) up-regulat...

Environmental factors affecting flower development may limit the yields of fruiting crops worldwide. In temperate regions, chilling temperatures during flower development can compromise fruit production, but their negative effects vary depending on the differing susceptibilities of each developmental stage. The cultivated strawberry (Fragaria× ananassa Duch.) is widely grown worldwide but finan...

BACKGROUND AND AIMS French wheat grains may be of little value on world markets because they have low and highly variable grain protein concentrations (GPC). This nitrogen-yield to yield ratio depends on crop nitrogen (N) fertilization as well as on crop capacity to use N, which is known to vary with climate and disease severity. Here an examination is made of the respective roles that N remobi...

Wheat (Triticum aestivum L.) is one of the most important agricultural crops worldwide. However, water is the most important limiting factor for wheat production. This study was initiated to test water stress environmental effects on grain quality and nutritional value of wheat by using single different water conditions at post-anthesis stage. Further analyses were conducted to examine variatio...